splatgirl's Profile

Downtown Eats for Saturday night

Apr 15, 2013 by suburban_mom in Minneapolis-St. Paul

11
Apr 17, 2013

Local Beer of the Month April 2013 (Tie): Surly Furious vs. Steel toe size 7

Apr 07, 2013 by jeff55432 in Minneapolis-St. Paul

14
Apr 17, 2013

Help my California yogurt man-up

Apr 15, 2013 by triomphe in Home Cooking

22
Apr 17, 2013

Can I get a Hallelujah for all the cold butter freaks out there...

Oct 18, 2012 by Beach Chick in General Topics

54
Apr 14, 2013

Bravo! Café & Bakery

Apr 11, 2013 by martyw71 in Minneapolis-St. Paul

3
Apr 12, 2013

What are your favorite inexpensive but tasty American whiskies?

Apr 04, 2013 by JMF in Spirits

32
Apr 10, 2013

Unopened Liquor Store Eggnog - Keep Refrigerated or Not?

Feb 12, 2013 by Bacardi1 in Spirits

4
Apr 09, 2013

Best margarita mix??

Mar 29, 2005 by Christina D in Spirits

41
Apr 09, 2013

Rising Food Prices - what are you doing to stay within your food budget?

Aug 02, 2012 by cstout in General Topics

173
Apr 07, 2013

The best syrups

Mar 19, 2013 by SimonF in Spirits

8
Apr 06, 2013

What are your favorite recipes from The Joy of Cooking cookbook?

Jan 05, 2013 by ButterYum in Home Cooking

25
Apr 03, 2013

Homemade Orange Bitters

Dec 17, 2010 by StriperGuy in Spirits

24
Apr 03, 2013

Hummus ; what went wrong?

Jan 13, 2013 by shaebones in Home Cooking

17
Apr 02, 2013

Natural cherry garnish

Jan 07, 2009 by oystersallday in Spirits

7
Apr 02, 2013

What would go with the Tartine gougeres?

Dec 06, 2012 by Violatp in Home Cooking

6
Apr 01, 2013

Cardhu

Mar 29, 2013 by Latinpig in Spirits

7
Mar 31, 2013

Costco food finds - 3rd quarter 2012 [old]

Jul 03, 2012 by greygarious in Chains

125
Mar 29, 2013

"Made to Order" Doughnut question

Mar 27, 2013 by mymeowzer in Home Cooking

5
Mar 28, 2013

Bittters recommendation

Mar 18, 2013 by tomjb27 in Spirits

24
Mar 26, 2013

Help with bloody mary bar/buffet?

Feb 19, 2013 by soypower in Spirits

22
Mar 22, 2013

How do u balance flavors when cooking fr scratch? No recipe

Mar 19, 2013 by youareabunny in Home Cooking

126
Mar 21, 2013

Kitchen war injuries..

Jan 03, 2013 by Beach Chick in Not About Food

116
Mar 15, 2013

What's so bad about genetically modified foods?

Jan 08, 2012 by RealMenJulienne in General Topics

60
Mar 13, 2013

Riff on a previous thread...if you could have anything for breakfast, every day (health and weight issues aside)...

Mar 01, 2013 by Christina D in General Topics

129
Mar 12, 2013

Cream Pie - in search of the ultimate

Mar 31, 2012 by cstout in Home Cooking

89
Mar 12, 2013