splatgirl's Profile

How do I clean this?

Oct 03, 2011 by Sydneyeats in Cookware

31
Oct 09, 2011

Bodum Assam Double Wall Tumbler

Oct 06, 2011 by Rella in Cookware

4
Oct 06, 2011

Why are there 10 different varieties of Kellogg's® Mini-Wheat cereal?

Sep 16, 2011 by ipsedixit in General Topics

36
Sep 27, 2011

Cuisinart ice cream maker doesn't thicken

Sep 22, 2011 by Shorty55 in Cookware

12
Sep 23, 2011

Unappealing raw flour taste in the tortilla wrapper of my breakfast burritos...

Sep 22, 2011 by The Dairy Queen in Home Cooking

15
Sep 23, 2011

Pizza Stone on BBQ

Sep 20, 2011 by ios94 in Cookware

6
Sep 22, 2011

Do cakes get a mealy texture when frozen?

Sep 21, 2011 by Fuudie in General Topics

5
Sep 22, 2011

Nuevo Rodeo

Sep 21, 2011 by Haricotsv2 in Minneapolis-St. Paul

7
Sep 22, 2011

Ham and Cheese Croissant Question?

Aug 17, 2011 by lmno101 in Home Cooking

28
Sep 21, 2011

36" island hood recommendation? Miele? ProLine?

Sep 20, 2011 by gatorjwade in Cookware

5
Sep 21, 2011

Whole Foods Supposedly Coming To Edina

Jan 29, 2011 by MarkG in Minneapolis-St. Paul

43
Sep 20, 2011

What have you canned this season?

Aug 10, 2011 by JEN10 in Home Cooking

79
Sep 19, 2011

Are thin ventilation hoods as effective as traditional "funnel" shaped?

Sep 18, 2011 by gatorjwade in Cookware

2
Sep 18, 2011

Do you have a tea kettle you love?

Sep 05, 2011 by lauracohenromano in Cookware

14
Sep 14, 2011

Rusty Jar Lid Rehab

Sep 08, 2011 by splatgirl in Cookware

1
Sep 13, 2011

Counter depth refrigerator...yes or no?

Sep 06, 2011 by Discerning1 in Cookware

45
Sep 11, 2011

Brasa Rotisserie Rest/ East Hennepin Ave/ Minneapolis

Sep 03, 2011 by MarkG in Minneapolis-St. Paul

14
Sep 08, 2011

Salsa canning

Sep 05, 2011 by salsamaker in Home Cooking

26
Sep 08, 2011

French Press Coffee Troubleshooting? [Moved from San Francisco board]

Sep 07, 2011 by kpaik1 in Home Cooking

9
Sep 08, 2011

Corn Chowder

Sep 06, 2011 by onhealthfood in Home Cooking

1
Sep 08, 2011

Caramel Hates Me! Help, Please

Sep 07, 2011 by rockycat in Home Cooking

5
Sep 08, 2011

Bittman - 'Reducto ab absurdum', and forgive me if I spelled this wrong

Aug 28, 2011 by roxlet in Food Media & News

28
Sep 05, 2011

Bacon grease beurre blanc: genius or horror?

Aug 24, 2011 by LisaPA in Home Cooking

19
Aug 30, 2011

Chocolate (or White Chocolate) Cherry Cheesecake recipe?

Aug 30, 2011 by ViolentScarlet in Home Cooking

1
Aug 30, 2011

Homemade bread to shortening or not to shortening

Aug 30, 2011 by acpowell in Home Cooking

10
Aug 30, 2011