Wuollet's Christmas Cookies

Dec 25, 2011 by Grandview in Minneapolis-St. Paul

Bad granite job?

Dec 23, 2011 by tagsl710 in Cookware

Il Gatto closed

Dec 19, 2011 by bob s in Minneapolis-St. Paul

Speaking of closings

Dec 21, 2011 by splatgirl in Minneapolis-St. Paul

ISO a Vegan Pasta Salad for Brunch that will please Veg and Non-Veg alike

Dec 21, 2011 by momnivore in Home Cooking

Gravy

Dec 21, 2011 by Soop in Home Cooking

USING LARD FOR EVERYTHING! (That you use butter for, that is)

May 16, 2011 by Mr Taster in Home Cooking

Anyone have a recipe for ginger or other homemade syrups to mix with carbonated water to make soda?

Dec 16, 2011 by TerriL in Home Cooking

IKEA cabinets with 9.5 inch high base radiators problems

Dec 19, 2011 by digitwaste in Cookware

Brie cheese

Dec 17, 2011 by Sally530 in Home Cooking

Butter Cookies same as????

Dec 17, 2011 by itryalot in Home Cooking

What was in your Christmas stocking growing-up?

Dec 04, 2011 by GraceW in General Topics

~ What are some food items that are similar to Worcestershire sauce based on taste? ~

Dec 15, 2011 by designparadise in General Topics

New York-style pizza in the south metro?

Dec 15, 2011 by lilips in Minneapolis-St. Paul

Need a cookie recipe to knock new hubbie's (and in-law's) socks off

Dec 14, 2011 by Mojave in Home Cooking

What is the key to an amazing tiramisu??

Oct 27, 2010 by cups123 in Home Cooking

Need your best pasta, rapini and sausage dish....

Dec 14, 2011 by Teraesa22 in Home Cooking

Palm Sugar -- Now I know why

Apr 17, 2009 by karykat in General Topics

Duck in the Metro

Dec 13, 2011 by toshio in Minneapolis-St. Paul

Why so much yeast in this Panettone recipe?

Dec 13, 2011 by blue room in Home Cooking

The serendipitous moment: when recipe, pantry and desire collide

Dec 13, 2011 by DuchessNukem in Home Cooking

What to do with tomato sauce

Dec 09, 2011 by snacktime in Home Cooking

Slimy Cold cuts

Aug 27, 2003 by Dax in General Topics

Spa party menu help, please

Dec 06, 2011 by eLizard in Home Cooking

Gift container for a spread?

Dec 07, 2011 by rouxdauphine in Cookware