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splatgirl's Profile

Type

Pizza Burgers (MSP, but elsewhere in Midwest okay, too)

Jul 10, 2006 by The Dairy Queen in Minneapolis-St. Paul

65

Ham and Cheese Croissant Question?

Aug 17, 2011 by lmno101 in Home Cooking

32

Al-Clad Cookware

Nov 16, 2011 by spatulina in Cookware

39

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

115

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

112

What to serve with Jerk Chicken

Mar 04, 2007 by BJE in Home Cooking

40

Favorite restaurants from the past

Dec 17, 2012 by jeff55432 in Minneapolis-St. Paul

282

Do you have family/friends who don't appreciate good home cooking?

Apr 22, 2012 by HighHeels in Not About Food

244

Chicago style pizza in MSP?

Apr 01, 2007 by TDS1 in Minneapolis-St. Paul

95

Slimy Cold cuts

Aug 27, 2003 by Dax in General Topics

38

Pizza vs pasta sauce

Oct 12, 2012 by lovescooking in Home Cooking

20

Slow cookers: why aren't they adjustable?

Jun 25, 2012 by travelerjjm in Cookware

14

Wolf range-- griddle, grill, or none of the above?

Jun 07, 2009 by jugo in Cookware

28

A Simple Syrup Question

Mar 02, 2013 by Pwmfan in General Topics

18

Viking Range Hood Cleaning Nightmare

May 12, 2011 by liveforfood in Cookware

53

Really mad right now, why do my pastry cream fail?!

Apr 29, 2012 by lottobear in Home Cooking

16

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder in Home Cooking

85

Dual Fuel versus Gas Oven: What are the Advantages?

Jul 22, 2011 by BeckyAndTheBeanstock in Cookware

26

Please help me find a Non-Plastic auto-drip coffee maker.

Jul 21, 2011 by crowmuncher in Cookware

53

Homemade bread to shortening or not to shortening

Aug 30, 2011 by acpowell in Home Cooking

12

Best material for mortar and pestle?

Jul 09, 2006 by dordogne in Cookware

41

Dear god why can't I make mayo in my food processor?

Aug 14, 2010 by yobofofas in Home Cooking

54

Hi! My name's K and I'm an "addict"...

Jun 18, 2012 by kseiverd in Cookware

13

Sourdough Starter: "Bad"?

Apr 06, 2012 by ValleyCreek in Home Cooking

12

Arugula...rarely fresh/undesirable taste?

Feb 27, 2013 by bte576 in General Topics

28