splatgirl's Profile

Type

Glass jars - fess up!

Mar 28, 2011 by greygarious in Not About Food

232
Jul 25, 2014

Are Sub Zero refrigerators worth the price?

Oct 16, 2010 by Isolda in Cookware

101
Jul 22, 2014

Cant' decide between range or cooktop and wall oven?? Are Wolf and Sub-Zero worth the investment??

Jun 20, 2012 by KLMJGM in Cookware

17
Jul 21, 2014

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

56
Jul 21, 2014

My Technivorm quit--service?

Oct 04, 2011 by splatgirl in Cookware

30
Jul 21, 2014

Chimichurri

Apr 12, 2013 by ChancesR in General Topics

18
Jul 20, 2014

Sourdough starter not rising - help!

Feb 07, 2013 by biondanonima in Home Cooking

104
Jul 19, 2014

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338
Jul 18, 2014

Cross Rib/Shoulder Roast...vs....Chuck Roast/Blade Roast Challenge , Roasted Low and Slow @ 210* With Pictures

Dec 07, 2012 by fourunder in Home Cooking

60
Jul 17, 2014

Pizza Burgers (MSP, but elsewhere in Midwest okay, too)

Jul 10, 2006 by The Dairy Queen in Minneapolis-St. Paul

64
Jul 16, 2014

Please help me find a Non-Plastic auto-drip coffee maker.

Jul 21, 2011 by crowmuncher in Cookware

39
Jul 16, 2014

Beets - What am I doing wrong?

Mar 13, 2012 by egit in Home Cooking

17
Jul 15, 2014

Punch Pizza

Feb 11, 2013 by brlattim in Minneapolis-St. Paul

41
Jul 15, 2014

Paella beginner - which recipe?

Sep 14, 2011 by Rella in Home Cooking

123
Jul 08, 2014

Warning - General Mills bought Liberté yogurt, it's now Yoplait crap for premium price!

Aug 14, 2012 by HokieAnnie in General Topics

98
Jul 08, 2014

Do you have family/friends who don't appreciate good home cooking?

Apr 22, 2012 by HighHeels in Not About Food

228
Jun 29, 2014

Favorite restaurants from the past

Dec 17, 2012 by jeff55432 in Minneapolis-St. Paul

229
Jun 29, 2014

Second Kitchens

May 14, 2010 by ttoommyy in Not About Food

58
Jun 14, 2014

Dual Fuel versus Gas Oven: What are the Advantages?

Jul 22, 2011 by BeckyAndTheBeanstock in Cookware

21
Jun 09, 2014

Kale Preparation

Dec 27, 2011 by Kayasuma in Home Cooking

56
Jun 03, 2014

Slimy Cold cuts

Aug 27, 2003 by Dax in General Topics

32
May 22, 2014

Can the Vitamix knead/mix dough? If not, a good entry-level mixer for pizza dough?

Dec 18, 2010 by classacts in Cookware

22
May 19, 2014

Concrete counter tops vs. granite counter tops?

Jun 12, 2007 by countertopmadness in Cookware

37
May 15, 2014

Compendium of Coleslaw Recipes and Regional Variations

Nov 13, 2012 by echoclerk in Home Cooking

30
May 12, 2014

Help my California yogurt man-up

Apr 15, 2013 by triomphe in Home Cooking

24
May 05, 2014