Best meal I ever ate:
At a 400-year old farmhouse in Italy
My current drink of choice:
Wino
I really wish I could:
levitate
My "Go-to" dinner party dish:
Always changing
My favorite comfort food:
Pizza
My top 5 favorite restaurants:
Create Bistro, Art Cafe 21, Stove, Florimonte's...
My most tattered cookbooks:
my Mammaw's... there's no date, and its yellowed from the rigors of time and tobacco. She called it her new cookbook.
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