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MakingSense's Profile

Type

Worried about gamey taste in pork roast

Dec 15, 2007 by eldergourmet in Home Cooking

18

Old Bay Seasoning vs. Chesapeake Bay Seasoning.

Oct 01, 2007 by ggbustin in General Topics

21

How much is a bunch?

Jul 16, 2008 by Delphine in Home Cooking

9

Too Much Mint

May 24, 2007 by Euonymous in Home Cooking

56

Luncheon meat

Jan 16, 2007 by srr in General Topics

21

Chalky ice cream---why?

Oct 24, 2006 by chitownhound in Home Cooking

21

Green Pan totally safe?

Jan 04, 2009 by alexa52 in Cookware

75

Best Coconut Milk Substitute?

Mar 30, 2009 by jay27 in General Topics

27

Freezing chicken liver pate

Oct 31, 2006 by jefpen2 in Home Cooking

12

What's the best way to label containers for the freezer?

Jan 06, 2009 by c oliver in Not About Food

40

Silver-lined copper pan

Jan 07, 2007 by alaughingdog in Cookware

42

Mad hunt for vintage candy

Nov 30, 2007 by Phil_A_Mignon in General Topics

135

Soapstone countertops

Feb 08, 2007 by L.A.Hound in Cookware

53

Basil Bugs? Gardening Question.

Apr 24, 2009 by DreamCyn in Gardening

32

Dinnerware safety--brand suggestions?

Feb 09, 2008 by liveforfood in Cookware

104

Orleans House (Rosslyn) closing

Dec 19, 2007 by wayne keyser in Washington DC & Baltimore

26

Refilling a disposable pepper or salt mill

Nov 26, 2006 by Lgalen in Cookware

82

Living dangerously--just how expired can it be and still be edible?

Aug 10, 2006 by erikka in General Topics

87

Cooking hot dogs for a crowd

Mar 17, 2007 by sdurand in Home Cooking

38

Can you freeze chopped onions?

Mar 03, 2008 by CookforFun in General Topics

14

Heirloom Frosting Recipe Question - help!

Oct 22, 2007 by macrogal in Home Cooking

12

Best Italian Canned Tomatoes?

Dec 14, 2006 by GJWhite in General Topics

120

How do you make really thick cream filling?

Nov 23, 2006 by sweetface9999 in Home Cooking

23

Steak fish

Jul 02, 2007 by Jimmy Buffet in Washington DC & Baltimore

6

Best Pork Chops in DC

Mar 20, 2007 by kristind in Washington DC & Baltimore

9