umtirigane

Best meal I ever ate:

I think was in Besançon, France.. at a michelin-2-star restaurant, and I had "chef's choice"

My current drink of choice:

dirty gin martini or a mojito

I really wish I could:

teleport

My "Go-to" dinner party dish:

quinoa salad or roast chicken with root vegetables

My favorite comfort food:

Zap's Jalapeño potato chips... or other dirty potato chips.

My top 5 favorite restaurants:

Restaurant Geeren, Gockhausen, ZH, Switzerland; Auberge de l'Ill - Illhaeusern, Alsace, France; Pacific Wave, St. Petersburg, FL; Fishman's Kosher Deli, Minneapolis, MN;

My most tattered cookbooks:

Joy of Cooking and Betti Bossi's Kuchen und Cakes