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claireh's Profile

Type

Food: Fortune Telling and Superstitions

Apr 13, 2008 by meatn3 in Not About Food

86

Garlic: crushed or chopped?

Oct 16, 2006 by claireh in Home Cooking

83

Snob terminology [Moved from Ontario Board]

May 09, 2007 by ekammin in Not About Food

176

Antoine's, Arnaud's,Galatoire's

Mar 24, 2007 by sqhead in New Orleans

10

Most Unusual Pizza Ingredient?

Sep 13, 2006 by TexasToast in Home Cooking

149

Uchi

Jun 11, 2008 by claireh in Austin

7

Le Creuset ridged griddle

May 16, 2008 by claireh in Cookware

5

[Surrey, Woking] Lunch and/or casual dinner?

May 08, 2008 by Harters in U.K./Ireland

9

More than Just Arm Candy

Apr 23, 2008 by CHOW Staff in Features

27

Andouille / Cajn Sausage in UK?

Apr 05, 2008 by claireh in U.K./Ireland

2

[Cheltenham] Le Champignon Sauvage & Lumiére

Feb 04, 2008 by PhilD in U.K./Ireland

4

Cheltenham

Jan 11, 2008 by PhilD in U.K./Ireland

7

Thawing Lamb Shanks / Cooking from Frozen

Dec 22, 2007 by claireh in Home Cooking

6

Eating on a Budget

Sep 18, 2006 by wrmr3d in Home Cooking

70

Cafe Ashton - FW

May 18, 2007 by claireh in Texas

1

Mercury Chophouse

Jun 01, 2007 by claireh in Texas

2

Jam Roly Poly Help!!

May 23, 2007 by claireh in Home Cooking

2

My London Trip-4/20/07

May 11, 2007 by lissy in U.K./Ireland

12

Stephen Pyles - tapas/meze?

May 16, 2007 by claireh in Texas

5

Galatoire's for lunch

May 12, 2007 by claireh in New Orleans

5

Need two recs for Ft. Worth

May 02, 2007 by LesThePress in Texas

6

Re-heating frozen cornbread?

Mar 22, 2007 by claireh in Home Cooking

4

No self-respecting hound would go out to dinner tonight - what's on your home-cooked menu?

Feb 14, 2007 by chowcito in Home Cooking

92

Roy's - Austin

Feb 08, 2007 by claireh in Chains

4

Heirloom Tomatoes

Feb 05, 2007 by claireh in Home Cooking

30