hotoynoodle's Profile

Fried elbow macaroni?

Mar 15, 2007 by rworange in Home Cooking

7
Mar 10, 2014

Looking for a fennel substitute OR what to do with a lot of smoked salmon

Jan 28, 2014 by Hchow in Home Cooking

23
Mar 10, 2014

Using up frozen tomatoes & peppers

Mar 05, 2014 by Stumptown in Home Cooking

23
Mar 10, 2014

Limited-Time Left Living in Boston! Where to Eat Before I Move?

Feb 20, 2014 by Snomad in Greater Boston Area

34
Mar 08, 2014

Low carb baking ideas

Feb 26, 2014 by zackly in Special Diets

25
Mar 08, 2014

OK.... ok .. i'm giving it up, my secret way to cook polenta that is so easy you will do it again and again

Oct 27, 2007 by thew in Home Cooking

104
Mar 07, 2014

Salt in Baking

Mar 05, 2014 by sandylc in Home Cooking

25
Mar 06, 2014

Walking out

Aug 26, 2007 by Whitemarshjohn in Not About Food

105
Mar 06, 2014

Are you a sample abuser?

Apr 24, 2009 by kattyeyes in Not About Food

51
Mar 05, 2014

PO MAN’S LOBSTER W/ BEER STEAMED ASPARAGUS & ASPARAGUS CHILE SAUCE

Mar 02, 2014 by delawrencereed in Home Cooking

8
Mar 05, 2014

Customer Service: How important is it to you?

Feb 20, 2014 by MunchyWeight in Not About Food

68
Mar 04, 2014

Tomato sauce--secret ingredient?

Jan 31, 2007 by slacker in Home Cooking

109
Mar 04, 2014

Pork Belly! Getting started!

Oct 16, 2012 by MRubenzahl in Home Cooking

28
Mar 03, 2014

Left over polenta

Sep 26, 2013 by cleopatra999 in Home Cooking

18
Mar 03, 2014

Baking on a snow day - want to use up fresh cranberries

Feb 03, 2014 by mickeygee in Home Cooking

62
Mar 03, 2014

Tiny Chef Challenge

Feb 24, 2014 by foodforbrains in Greater Boston Area

24
Mar 03, 2014

How do you eat your smoked salmon?

May 10, 2007 by jo_k in General Topics

57
Mar 03, 2014

This is my third visit here for dinner.

Apr 02, 2013 by Gastronomos in Not About Food

86
Mar 02, 2014

Milk alternatives for coffee and cooking

Feb 13, 2014 by valia in Special Diets

21
Mar 02, 2014

Tips on how to roast a Large Chicken (8 lbs)

Oct 13, 2013 by Alicia in Home Cooking

20
Mar 02, 2014

Help with partially making beef stew in advance

Feb 22, 2014 by nojunk in Home Cooking

24
Mar 02, 2014

Do you marinate your steak?

Jun 09, 2013 by Firegoat in Home Cooking

108
Mar 01, 2014

After business hours dining.

Dec 22, 2007 by Rob83 in Not About Food

54
Mar 01, 2014

Mandatory tab at a bar

Feb 05, 2014 by jo_ro1984 in Not About Food

33
Mar 01, 2014

30th Birthday Party - with children

Feb 26, 2014 by nyc_to_ma in Greater Boston Area

20
Mar 01, 2014