hotoynoodle's Profile

Type

Food Overnight in Sealed Container. Ok to Eat?

Feb 21, 2011 by rrasco in General Topics

20

Flavorless chicken breasts

Feb 18, 2015 by willowgirl28 in Home Cooking

50

What was the last spicy meal you cooked?

Feb 09, 2015 by Lyedia in Home Cooking

23

Baking French Macarons With Aluminum Foil?

Feb 18, 2015 by turtlecook in Home Cooking

12

Quick quickbread question

Feb 20, 2015 by NotSoHot in Home Cooking

7

Paleo diet - any experience?

Apr 18, 2012 by Bean Counter in Special Diets

157

Ground Beef: Are my taste buds getting too old, or does Ground Beef have little taste compared to apprx 20 years...

Mar 06, 2013 by sylvan in General Topics

93

The proportion of water in generic butter is getting ridiculous!

Oct 01, 2012 by coll in General Topics

80

Leftover mushroom and jarlsberg salad?? What to make?

Feb 18, 2015 by heidiepling in Home Cooking

18

Why is Cheese Forbidden in Authentic Italian Fish Cookery?

Aug 03, 2007 by niki rothman in General Topics

360

What is shortening?

Feb 14, 2015 by mgebs in General Topics

32

How do you extract refrigerated oyster sauce from a narrow jar neck?

Nov 30, 2012 by knucklesandwich in General Topics

23

OK to sub another oil for olive oil in cake?

Feb 19, 2015 by addicted2cake in Home Cooking

3

Selling greek yogurt at farmer's market.. would you buy a vegan option?

Apr 13, 2014 by espressoiloveyou in Vegetarian & Vegan

16

Looking for Perfect Au-gratin Potatoes

Feb 10, 2015 by Darla64 in Home Cooking

20

Tired of ordering pizza!! Ideas for Easy lunch party for 50?

Jul 05, 2013 by chele in Home Cooking

52

Scalloped Potatoes in a Crockpot

Feb 17, 2015 by vgorgue723 in Home Cooking

8

Top 10 Hot Dog Lies (in no particular order)

Jun 16, 2013 by hotdoglover in General Topics

177

Fruit Smoothie = "Bad for You"

Jul 31, 2011 by mojoeater in General Topics

137

Whiskey Priest alternative (Boston seaport)

Feb 15, 2015 by TrishUntrapped in Greater Boston Area

30

Eating Raw Oysters, Is it safe?

Apr 14, 2012 by cheuimay in General Topics

99

High iron meals for Hashimoto's

Sep 13, 2012 by maxie in Special Diets

19

Stuffed bell pepper menu -what else to serve? acorn squash?

Feb 17, 2015 by mistysfinds in Home Cooking

8

Pine Nut Brittle Not Sweet Enough

Feb 17, 2015 by dawnsona in Home Cooking

1

What kind of restaurant has the highest profit margins?

Feb 20, 2013 by RealMenJulienne in Not About Food

143