hotoynoodle's Profile

Type

Fall 2009 Openings and Closings

Aug 31, 2009 by hiddenboston in Greater Boston Area

331

Bolognese at Prezza vs Via Matta?

Dec 03, 2009 by triple creme in Greater Boston Area

13

Question - problems with fudge-making - need help!

Dec 06, 2009 by rachrosa in Home Cooking

2

Lunch in downtown

Dec 05, 2009 by cheeselover84 in Greater Boston Area

2

Homemade Mustard - process or not ?

Nov 27, 2009 by chowmel in Home Cooking

12

Using raw pasta in cooking

Dec 02, 2009 by larry ziegler in Home Cooking

11

I want to do a "hot chocolate bar" that'll go all day on Thanksgiving...

Nov 05, 2009 by iL Divo in Home Cooking

53

Nantucket bay scallops

Nov 11, 2008 by gyppielou in Home Cooking

4

Good cheescake crust- not graham cracker

Nov 22, 2009 by Agordo in Home Cooking

29

What to do with frozen cauliflower...

Dec 03, 2009 by cheesecake17 in Home Cooking

10

Can I marinate frozen chicken?

Dec 03, 2009 by sasserwazr in Home Cooking

2

Looking for a nice bar with cured meat/cheese options in Cambridge

Nov 04, 2009 by collinsgavornik in Greater Boston Area

26

Culinary Challenge: My fridge died. What should I eat at home?

Nov 30, 2009 by thebq in Home Cooking

28

Apple Pocket Pie

Oct 14, 2009 by DaisyM in Home Cooking

10

Your favorite dip

Jan 23, 2007 by fmogul in Home Cooking

65

Pork belly help

Nov 28, 2009 by amazinc in Home Cooking

8

Searing after or before braising?

Nov 28, 2009 by The Chemist in Home Cooking

16

Clio or Pigalle for Thanksgiving?

Nov 12, 2009 by Weather in Greater Boston Area

10

Salad with Thanksgiving dinner -- should I bother?

Nov 09, 2009 by TorontoJo in Home Cooking

68

Sub for Pinto Beans

Nov 28, 2009 by superfinespot in Home Cooking

5

Bacon grease storage

Nov 27, 2009 by dofuss in Home Cooking

10

Homemade Creme Fraiche

Apr 30, 2009 by Sal Vanilla in Home Cooking

20

Filo Pastry

Nov 27, 2009 by spazita in Home Cooking

5

The colour of lobster bisque or lobster cream sauce?

Apr 16, 2009 by hae young in Home Cooking

50

Chicken liver pate with pastis?

Nov 23, 2009 by ruthie_1000 in Home Cooking

7