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topbanana's Profile

Type

What food find still haunts you - that you had once and haven't found since?

May 08, 2009 by Cinnamon in General Topics

693

Why Do Subway Restaurants Smell Awful?

Jul 21, 2011 by CHOW Staff in Features

153

Your favourite "magic" few-ingredient recipes

Jan 10, 2011 by loukoumades in Home Cooking

178

What are the College apartment cookware needs?

Jul 07, 2009 by givemetomatos in Cookware

39

Restaurants at Bloor/Bathurst

Feb 29, 2012 by DeniseBar in Ontario (inc. Toronto)

29

Buying great olive oil

Jan 13, 2010 by jmlh in Ontario (inc. Toronto)

28

Le Creuset Outlet Stores

Jul 24, 2013 by cellophane_star in Cookware

17

Le Creuset?

Sep 04, 2007 by wandak in Cookware

60

How to use stuff you might otherwise discard?

Oct 10, 2012 by travelerjjm in Home Cooking

94

What to do with radishes (for someone who hates radishes)?

Oct 03, 2012 by murphlaw152 in Home Cooking

24

PF Changs

Jun 08, 2012 by CocoaChanel in Ontario (inc. Toronto)

109

Kitchen Tool you had an 'a ha' moment with ......

Oct 03, 2012 by yummykimmy in Cookware

230

Schnitzel restaurants

Dec 14, 2012 by fatman0000 in Ontario (inc. Toronto)

24

Need advice on serving duck confit as an appetizer

Dec 29, 2012 by sbgirl in Home Cooking

5

Baking without butter

Dec 26, 2012 by hungry100 in Home Cooking

7

Torn silpat

Oct 21, 2012 by topbanana in Cookware

2

Things you're surprised that kids eat

Oct 02, 2012 by jboeke in General Topics

41

Question for Canadian 'Hounds

Aug 25, 2012 by pikawicca in General Topics

40

Canadians and Beef... What is the scoop

Oct 04, 2012 by carriej22 in General Topics

23

College & Yonge Area

Oct 04, 2012 by sdicroce in Ontario (inc. Toronto)

15

Kitchen habits you stopped after you realized they were questionable

Oct 03, 2012 by Spice_zing in General Topics

83

Leftover Pretzel Crisps

Oct 03, 2012 by IrishPotato in Home Cooking

22

What are your favorite large group recipes?

Oct 03, 2012 by maddie1212 in Home Cooking

15

Dehydrated cherry tomatoes - what to do?

Oct 03, 2012 by Bethcooks in Home Cooking

7

Oil v.s. Butter (or margarine) in baked goods

Oct 16, 2009 by ijeny in Home Cooking

12