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Best meal I ever ate:
L'Arpege in Paris - over by the Rodin Museum.
My current drink of choice:
Martini - 2 olives
I really wish I could:
get my husband to go to NY
My "Go-to" dinner party dish:
Swedish Meatballs and garlic mashed potatoes
My favorite comfort food:
ice cream - Bert and Rocky's in Claremont
My most tattered cookbooks:
Silver Pallette (or however the heck you spell it) Good Times
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