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RicRios's Profile

Type

Pi mag water, bliss or scam?

Mar 06, 2008 by RicRios in General Topics

18

Best Artisan Bread in LA

Nov 04, 2012 by tortiz9 in Los Angeles Area

22

What's your favorite restaurant?

Apr 27, 2013 by ipsedixit in Los Angeles Area

191

You would have a hard time finding _________in Los Angeles...

Jun 23, 2010 by orythedog in Los Angeles Area

637

How do you say Cheers in Every Language...

Oct 31, 2006 by wanderlustre in Not About Food

156

Wine Toasts, as in Cheers! or Salute! ??

May 06, 2007 by maria lorraine in Wine

29

Gnudi - what is it, exactly?

Nov 17, 2006 by Andiereid in General Topics

24

That Amazing Tea Blend from Laduree

Jan 27, 2008 by Jet in General Topics

8

Isn't there anything good to say about life as a chef?

May 13, 2007 by onefineleo in Not About Food

29

How do you organize your wine cellar?

Feb 21, 2013 by Pip in Wine

39

"Orange" wines

Feb 25, 2010 by wineguy7 in Wine

32

Any Kosher organic beef in L.A. area?

Jan 01, 2007 by cordovero in Kosher

17

Pinot Noir - Food Pairing [from General Topics]

Apr 07, 2009 by fatassasian in Wine

49

Chowhound's 99 Essential Restaurants in Los Angeles

Nov 12, 2010 by ipsedixit in Los Angeles Area

75

Wines Til Sold Out website - anyone use it?

Feb 04, 2007 by Abacus in Wine

33

Truffle Oil and Natural Truffle Flavor

Oct 26, 2006 by pitu in General Topics

8

Seafood in Buenos Aires

Oct 22, 2013 by guzelsu in Latin America & Caribbean

2

Sotto is Spectacular

Sep 15, 2012 by Porthos in Los Angeles Area

167

How to start drinking wine

Jan 21, 2013 by pkhemmerich in Wine

158

How to compliment a chef on a fabulous meal?

Jan 24, 2007 by iheartgrittytacoma in Not About Food

42

Why is 750ml the standard wine bottle size?

Oct 13, 2008 by uselesscamper in Wine

34

"For sale in Texas only" (?) lower end Texas wines

Mar 06, 2013 by ConsApi in Wine

16

Bringing back Foie Gras, legally?

Oct 10, 2008 by wired2theworld in Not About Food

15

Q: Restaurants Opening Without Liquor Licenses

Nov 19, 2006 by NovoCuisine in Not About Food

25

Malbec in Pasadena: a short appreciation

Dec 31, 2012 by Will Owen in Los Angeles Area

13