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When you first started cooking away from home, what were some of your disasters? |
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Best meal I ever ate:
could not possibly pick just one
My current drink of choice:
Manhattan
I really wish I could:
have a grill and/or a smoker! Not allowed in my lease.
My "Go-to" dinner party dish:
Scallops with spinach and cider creme fraiche (from Rialto cookbook)
My favorite comfort food:
Chili!
My top 5 favorite restaurants:
Craigie St Bistrot, Tip Top Thai, Vinny's at Night, Tacos Lupita, Green St.
My most tattered cookbooks:
The Best Recipe, Moosewood Restaurant Cooks at Home
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