Beverage offerings...
Aug 18, 2008 by bowmore36 in Greater Boston Area
Fernet branca
Aug 02, 2008 by oystersallday in Spirits
fine dining in Boston?
Aug 15, 2008 by bowmore36 in Not About Food
No more bar/cafe menu at No. 9 Park
Aug 11, 2008 by MC Slim JB in Greater Boston Area
Great Value Reds... ($10 - $20 range)
Jul 24, 2008 by nycguy in Wine
My 2004 Joly's Coulée de Serrant came with an instructions sheet!
Sep 19, 2007 by RicRios in Wine
Pesto Pizza
Jul 26, 2008 by AaronSchaefer in Wine
BYO in Boston?
Aug 14, 2008 by ced9 in Greater Boston Area
Boneless Buffalo wings
Aug 14, 2008 by omarba in Greater Boston Area
In Search of Authentic Mexican Tequila
Jul 31, 2008 by NyLonFoodie in Spirits
Bourbon tasting party: what kind of food to serve, (if any?)
Jan 11, 2007 by fiftyfootgirl in Spirits
What great cocktails can be made with Hendrick's gin?
Apr 06, 2007 by Unpossible in Spirits
Scotch in Boston
Jun 17, 2008 by tdg in Spirits
Food pairings for 1998 Opus One
Jul 08, 2008 by jpc8015 in Wine
Advice for pairing with fennel
Jul 30, 2008 by tmso in Wine
A question about wine pairing and osso buco
Aug 07, 2008 by pinkprimp in Wine
Wines from 1978
Aug 05, 2008 by pomme de terre in Wine
What roses are you drinking?
May 19, 2008 by perk in Wine
How About A New What Are You Drinking ?
Jul 09, 2008 by Bruce in SLO in Wine
Back Bay Recommendations
Aug 13, 2008 by Cognac in Greater Boston Area
Group of 8... short notice
Jul 21, 2008 by bowmore36 in Greater Boston Area
Vacqueyras
Sep 20, 2007 by jmills in Wine
Sineann Wines?
Sep 20, 2007 by sgilberg in Wine
O-Ya last night WOW!!
Sep 21, 2007 by RoyRon in Greater Boston Area
5 Best Dining experiences in London
Aug 22, 2007 by bowmore36 in U.K./Ireland
Real Name:
yanni
Location:
brda
Profile
Best meal I ever ate:
foradori teroldego and pepperoni pizza from harry's
My current drink of choice:
fish oil
I really wish I could:
understand peoples poor behavior
My "Go-to" dinner party dish:
noodle koogle
My favorite comfort food:
i ate breakfast one day at a hotel in bermuda laying in bed with the plate on my chest. no knife! that was comfortable. what is comfort food anyway?
My top 5 favorite restaurants:
hmm... 5?
My most tattered cookbooks:
culinaria
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