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Burghfeeder's Profile

Type

Food Scars - Things you will never eat again.

Aug 14, 2010 by Sandwich_Sister in Not About Food

494
Jul 26, 2014

Kipper Snacks?

Dec 05, 2005 by Max Cherry in Home Cooking

31
Jul 26, 2014

Where's my change!?!

Jun 06, 2012 by southocean in Not About Food

215
Jul 22, 2014

Some I-80 faves for travellers

Jul 08, 2014 by jen kalb in Pennsylvania

11
Jul 18, 2014

Coney Island Hot dogs in new castle?!?!? [Pgh]

Oct 01, 2003 by Jenny in Pennsylvania

164
Jul 17, 2014

Pittsburgh Bound

Jun 26, 2014 by EliseL in Pennsylvania

8
Jul 13, 2014

Fries ON a sandwich?

Feb 28, 2013 by njmarshall55 in General Topics

79
Jul 08, 2014

Pittsburgh weekday family-friendly dinner?

May 29, 2014 by jroach in Pennsylvania

6
Jul 07, 2014

Hoagies [split from Philly]

Feb 24, 2012 by lynnlato in Pennsylvania

21
Jul 03, 2014

German or Scandinavian Food in Pittsburgh

May 22, 2014 by cookie hound in Pennsylvania

8
Jun 26, 2014

Cornish Hen question

Mar 15, 2014 by mcsheridan in Home Cooking

22
Jun 25, 2014

How Do You Pronounce "Gyro?"

Sep 21, 2007 by foodmonk in Not About Food

112
May 22, 2014

Penzeys spices???

Dec 29, 2008 by Bavin in General Topics

127
May 21, 2014

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

721
May 14, 2014

Central Market in Lancaster

Apr 19, 2014 by sal_acid in Pennsylvania

5
Apr 21, 2014

Whatdya Put Hot Sauce On?

Aug 01, 2013 by Perilagu Khan in General Topics

125
Apr 15, 2014

Lunch midway between Cleveland and Washington DC

Mar 24, 2014 by sydney2 in Pennsylvania

8
Apr 15, 2014

What can I add to boxed scalloped potatoes

Feb 26, 2012 by bblonde in Home Cooking

24
Apr 14, 2014

Saturday Lunch near Pgh Airport

Apr 11, 2014 by doubleDD in Pennsylvania

5
Apr 14, 2014

One Night In Pittsburgh

Mar 08, 2014 by Mr. Bingley in Pennsylvania

17
Apr 02, 2014

Pittsburgh 'hounds advice sought

Feb 17, 2014 by walkoffdinner in Pennsylvania

6
Apr 01, 2014

Better to cut a London Broil into two pieces and freeze half, or cook the whole thing and have leftovers?

Mar 24, 2014 by TBusidan in Home Cooking

6
Mar 24, 2014

Visited Pittsburgh for a weekend - trip report

Jan 03, 2014 by timeo in Pennsylvania

5
Mar 22, 2014

I need to replace my chef's knife. Brand suggestions?

Sep 21, 2012 by dianne0712 in Cookware

61
Mar 22, 2014

Recommendation for accurate meat thermometer?

Feb 24, 2014 by kimbers324 in Cookware

29
Mar 21, 2014