Naguere's Profile

Type

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

226
1d by pedalfaster

Freezing beans - cooked or just pre-soaked?

May 15, 2010 by thursday in Home Cooking

35
Jul 26, 2014

Why does organic milk taste "richer" than non-organic milk?

Oct 10, 2008 by alkapal in General Topics

149
Jul 24, 2014

How to Make Ranch Dressing

Aug 30, 2010 by CHOW Staff in Features

13
Jul 11, 2014

Spicy Oven-Roasted Chickpeas

May 22, 2012 by CHOW Staff in Recipes

23
Jul 09, 2014

A 'beautiful' cast iron frying pan?!

Jul 10, 2009 by tanuki soup in Cookware

87
Jun 19, 2014

The Secret Ingredient for the Best Stuffed Bell Peppers

Sep 27, 2010 by CHOW Staff in Features

25
May 30, 2014

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

721
May 14, 2014

Grocery Stores around the world-quirks?

Dec 10, 2011 by pdxgastro in Not About Food

125
May 13, 2014

Do You Own a VENT A HOOD Exhaust Hood Over Your Stove??

Jan 19, 2007 by MarkG in Cookware

61
May 09, 2014

Funniest Thing a Server Said to You

Jun 01, 2011 by CyndiA in Not About Food

890
Apr 25, 2014

Best, Simplest way to enjoy a fried egg?

Aug 19, 2010 by joonjoon in Home Cooking

189
Apr 20, 2014

What is the deal with Stella?

Aug 09, 2007 by Josh in Beer

205
Apr 13, 2014

Super-Frugal Meals -- around $1 per serving -- Beyond Rice and Beans

Sep 19, 2010 by LauraGrace in Home Cooking

306
Apr 02, 2014

The Great Sardine Taste-off – best canned sardines – Next 7

Mar 21, 2006 by rworange in General Topics

115
Apr 01, 2014

Do you wear an apron when you cook?

Sep 17, 2006 by kitchensalli in Not About Food

189
Feb 28, 2014

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

129
Feb 25, 2014

What goes good with chili?

Feb 03, 2012 by ocalagal50 in General Topics

102
Feb 08, 2014

Basic Mashed Potatoes

Nov 06, 2010 by CHOW Staff in Recipes

7
Jan 31, 2014

The End of Table Manners

May 01, 2012 by CHOW Staff in Features

30
Dec 23, 2013

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

438
Dec 18, 2013

What is your "go to" meal when there is too much month left at the end of the paycheque - past or present

Mar 24, 2011 by caseygirl in General Topics

179
Nov 18, 2013

ALDI Stores: Quality Products at Deep Discount??

Oct 28, 2009 by dumas in Chains

220
Nov 16, 2013

What do you think of eGullet these days?

Oct 01, 2010 by smkit in Food Media & News

72
Nov 15, 2013

Best food-related gift you ever received or gave?

Aug 11, 2010 by SeoulQueen in Not About Food

141
Nov 14, 2013