Naguere's Profile

Type

Five-Spice Roasted Chicken

Oct 23, 2007 by aidam. in Recipes

13

Basic Mashed Potatoes

Nov 06, 2010 by CHOW Staff in Recipes

8

Foods that make you sick?

May 10, 2009 by mels88 in Not About Food

146

Should You Rinse Meat Before Cooking?

Apr 24, 2012 by CHOW Staff in Features

7

Spicy Oven-Roasted Chickpeas

May 22, 2012 by helmut fig newton in Recipes

53

Has this ever happened to you...avocado

Oct 16, 2010 by janniecooks in General Topics

12

Any memories of "poor people food" from your childhood that you still crave?

Jan 21, 2012 by QueenDairy in General Topics

756

The Great Sardine Taste-off – best canned sardines – Next 7

Mar 21, 2006 by rworange in General Topics

128

Is there anyway to tell when an egg has 2 yolks?

Oct 21, 2011 by ipsedixit in General Topics

53

Who eats using sterling silver flatware at home each and every day?

Mar 23, 2011 by john333 in Not About Food

276

Do You Own a VENT A HOOD Exhaust Hood Over Your Stove??

Jan 19, 2007 by MarkG in Cookware

62

SPAM

Apr 02, 2009 by bigfellow in General Topics

177

Frugal meals

Jan 14, 2007 by asiansensation007 in Home Cooking

200

Dining Alone - Experiences, treatment by restaurant staff

Jan 30, 2011 by huiray in Not About Food

61

The Secret Ingredient for the Best Stuffed Bell Peppers

Sep 27, 2010 by CHOW Staff in Features

29

A 'beautiful' cast iron frying pan?!

Jul 10, 2009 by tanuki soup in Cookware

89

The best French cookbooks?

Mar 25, 2009 by lillotis in Home Cooking

18

Cabbage Kimchi-Style

Jan 07, 2010 by CHOW Staff in Recipes

7

ALDI Stores: Quality Products at Deep Discount??

Oct 28, 2009 by dumas in Chains

226

Wow, Brits! Tell us how you really feel about American chocolate

Dec 09, 2010 by coney with everything in Food Media & News

110

Do you eat American style or European style?

Oct 07, 2006 by WINDELLA in Not About Food

479

Adding cooked or dried beans directly into slow cooker recipe?

Nov 26, 2010 by ellecue in Home Cooking

7

How to Make Ranch Dressing

Aug 30, 2010 by CHOW Staff in Features

14

STEAMED CHRISTMAS PUDDING

Dec 02, 2010 by Dundrumgal in Home Cooking

12

Freezing beans - cooked or just pre-soaked?

May 15, 2010 by thursday in Home Cooking

35