Spruce Grove, Alberta
Best meal I ever ate:
Il Portico (Edmonton) now sadly bulldozed to make way for a parking lot!!
My current drink of choice:
My morning Latte
I really wish I could:
Spend a month at a cooking school in Florence or one of the Greek Islands or Paris...
My "Go-to" dinner party dish:
Miso-glazed wild salmon with fresh steamed asparagus
My favorite comfort food:
Roast Pork with apple sauce and sauted red cabbaged
My top 5 favorite restaurants:
The Hardware Grill, Mykonos(Spruce Grove), Avalon (NYC), Cafe de Ville and Ernest's at NAIT
My most tattered cookbooks:
How to Cook Everything, Best of Bridge and The Main (Anthony Sedlak)