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Starving for BBQ

If you're ready to taste phenomenal Yucatan dry-rub BBQ head over to Half Moon Bay on saturdays only. There is a small cafe near the El Granada airport that serves up delicious, fresh, and unusual BBQ. I'll vouch!

Scraping dregs from ice cream maker?

OF COURSE! I was overly concerned with maximizing output than rewarding myself. Thanks for setting me straight.

Mar 27, 2009
Greenwood in Home Cooking

Scraping dregs from ice cream maker?

I've been making custard-based ice cream for different desserts. After the (Cuisinart) ice cream maker finishes doing its job and I've removed the ice cream, there is always a layer of ice cream sticking to the sides and bottom. The last time I made ice cream I removed these dregs and added them to the "loose" ice cream. They were a different consistency and color, but the flavor was not noticeably off. On the other hand, leaving these remainder bits in the machine is quite wasteful as they comprise at least a cup's worth of ice cream. Anybody else run into this dilemma? If so, any solutions?

Mar 27, 2009
Greenwood in Home Cooking