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krbtv's Profile

Type

Which Copper Pots are REALLY Worth the Additional Cost?

Mar 30, 2009 by CindyJ in Cookware

102

Tramontina enameled cast iron?

Jun 24, 2007 by Hungry Celeste in Cookware

38

Adding dry pudding to pkg cake mix?

Oct 19, 2007 by chocchipcookie in Home Cooking

32

Tramontina - Is it quality...Does it compare with...

Jan 17, 2008 by justinandlaura1 in Cookware

35

Cooks illustrated question

Jun 21, 2008 by Betty in Food Media & News

123

Tramontina vs. All Clad

Jul 10, 2008 by mrs.corgi in Cookware

67

Any experience with Cuisinox, citychef.ca?

Mar 01, 2009 by RealityMonster in Cookware

10

Le Creuset vs. others. Why is it better?

Apr 22, 2009 by krbtv in Cookware

36

Losing faith in cast iron cookware

May 02, 2008 by takadi in Cookware

433

Why no cast iron on cooking shows?

Mar 02, 2009 by bnemes3343 in Cookware

181

Copper cookware - Falk vs. Bourgeat

Feb 16, 2007 by somuchfoodsolittletime in Cookware

69

Gourmet Standard is Tramontina?

Apr 25, 2009 by krbtv in Cookware

8

Le Creuset vs. Staub

Dec 14, 2007 by polish_girl in Cookware

444

Advice re Copper Core All Clad?

Jan 29, 2008 by dordogne in Cookware

52

Le Creuset and Its Imitators

Dec 09, 2008 by justaddwater in Cookware

71

Falk

Aug 27, 2008 by rellimkm in Cookware

2

Best Cooking DVDs/Podcasts? Julia? Alton? etc.

Jul 26, 2007 by ExercisetoEat in Food Media & News

17

A question about a copper frying pan

Feb 20, 2009 by CindyJ in Cookware

91

Copper vs. Copper Core

Apr 29, 2009 by DMB in Cookware

26

Baking Powder Vs. Baking Soda

Oct 31, 2006 by Lotus7 in Home Cooking

12

Learning to Cook – Need help

May 06, 2009 by krbtv in Home Cooking

28

Hot spot in Le Creuset?

Feb 08, 2009 by somervilleoldtimer in Cookware

4

Does Tramontina make Copper pans?

May 12, 2009 by krbtv in Cookware

2

Gourmet Standard?

Jan 31, 2007 by bcrall in Cookware

10

Copper or Cast Iron for Frying

Apr 06, 2009 by krbtv in Cookware

9