Taillevent June Special - Lunch incl. Wine @ 80€
Mango26 in France
6
RobertSmith211 on Jun 16, 2009
How to make your 3-star-meal even better?
Mango26 in Wine
9
maria lorraine on May 25, 2009
How to order à la carte at Michelin 3-star restaurants?
7
souphie on May 26, 2009
Profile
Best meal I ever ate:
I strongly suspect it's gonna be L'Arpège.
My current drink of choice:
it's hot; so gin & soda
I really wish I could:
live in Japan for a while! Honto dayo.
My "Go-to" dinner party dish:
my what?!?
My favorite comfort food:
gratin dauphinois
My top 5 favorite restaurants:
Le Cinq, Enoteca Pinchiorri, Defune, Yauatcha, Chez Maman.
My most tattered cookbooks:
my mum's excellent collection of recipes.