augustiner's Profile

Type

What happened to spinach in recent years?

Aug 25, 2014 by johnb in General Topics

47

Seoul Gom Tang review (Oakland)

Jul 05, 2010 by daveena in San Francisco Bay Area

14

Top pho in the Tenderloin (SF)?

Aug 20, 2014 by grayelf in San Francisco Bay Area

14

Ippuku Teuchi on Monday and Tuesday evenings with limited yakitori menu available - how limited? [Berkeley]

Aug 10, 2014 by saticoy in San Francisco Bay Area

4

Hakka Restaurant pre-ordered specialties [San Francisco]

Nov 12, 2010 by gordon wing in San Francisco Bay Area

15

Chameh, Korean melon

Sep 02, 2007 by Pat Hammond in General Topics

13

Yuyu za zang [Oakland]

Jun 24, 2014 by augustiner in San Francisco Bay Area

1

Korean rice

Apr 27, 2012 by takadi in General Topics

7

Kin Khao - Thai-style Thai in SF

Sep 12, 2013 by Robert Lauriston in San Francisco Bay Area

90

On a related note, what is the drink Michael Caine is drinking at the cafe at the end of the dark knight rises ?

Feb 04, 2013 by kevin in Spirits

6

NEW: Pig & Pie, SF Mission - sausages, banh mi, spiced pecan pie, shaker lemon pie, local beer on tap

Jun 26, 2012 by hhc in San Francisco Bay Area

24

How do you dress up a bowl of Top Ramen?

Oct 25, 2006 by anniediaz in Home Cooking

103

Eating Raw Chicken & Pork

Jun 13, 2007 by bitsubeats in General Topics

69

DUNLOP March Cookbooks of Month: Poultry & Eggs

Feb 29, 2008 by oakjoan in Home Cooking

244

Best Beef for Stir-Fry ?

Jul 20, 2006 by Oliverstreet in Home Cooking

37

Initial Boil to Get Rid of Impurities in Meat

Jan 15, 2010 by sourmango in Home Cooking

22

What can I do with my kimchee besides stand in front of the fridge and eat it

Jul 10, 2006 by melon in Home Cooking

68

Vegetarians also forgo seafood?

Jan 03, 2008 by b0ardkn0t in General Topics

69

Mission Chinese Food report [San Francisco]

Jul 07, 2010 by david kaplan in San Francisco Bay Area

20

First trip to SF, looking for the best chinese food

Aug 08, 2013 by mlmccuan in San Francisco Bay Area

81

Cooking from Fuchsia Dunlop's new book, "Every Grain of Rice"

Jun 03, 2012 by buttertart in Home Cooking

454

Tamales - SF Dish of the Month (Dec 2012)

Dec 02, 2012 by Dave MP in San Francisco Bay Area

78

DO NOT DISCARD THE TURKEY CARCASS(ES)

Nov 27, 2013 by ChiliDude in Home Cooking

294

Whole grain asian noodles?

Feb 21, 2007 by ben61820 in Home Cooking

19

Teuchi soba lunch at ippuku [Berkeley]

Jun 19, 2013 by augustiner in San Francisco Bay Area

9