eight_inch_pestle's Profile

Type

Your Favorite EASY Recipes

Sep 02, 2012 by ski_gpsy in Home Cooking

40

What's for Dinner #192 - Why is it still Winter Edition. [old]

Feb 18, 2013 by roxlet in Home Cooking

342

Frying: checking oil temp w/o a thermometer

Feb 17, 2010 by greygarious in Home Cooking

12

What's for Dinner #190 - Valentine's Day Edition [old]

Feb 11, 2013 by roxlet in Home Cooking

391

Starting a sourdough starter: plastic container ok?

Feb 15, 2013 by Michelly in Home Cooking

3

Am i the only one that cooks bacon this way?

Oct 24, 2012 by charles_sills in Home Cooking

40

Eat Right America. Anyone attempting this?

Jan 20, 2011 by AmandaCA in Not About Food

106

What's for Dinner, #184 - the BRRRRRR edition (for most of us) [old]

Jan 16, 2013 by mariacarmen in Home Cooking

363

What's for Dinner #185 - The Deep Freeze edition (for most of us!) [Old]

Jan 22, 2013 by LindaWhit in Home Cooking

389

Favourite arugula salad?

Jan 31, 2012 by prima in Home Cooking

31

Other than in salads, how else do you use croutons?

Nov 10, 2012 by ipsedixit in Home Cooking

25

What's for Dinner-Ides of January Edition [OLD]

Jan 13, 2013 by roxlet in Home Cooking

349

*September 2010 COTM: tNBoEF - Fish, Poultry, and Seafood & Meat Dishes

Aug 31, 2010 by smtucker in Home Cooking

85

What's for Dinner #181 - El Año Nuevo [old]

Jan 04, 2013 by mariacarmen in Home Cooking

322

What exactly are collard greens and how do I cook them?

Mar 29, 2011 by Heidi cooks and bakes in Home Cooking

123

What to do with ham broth?

Dec 15, 2007 by diablo in Home Cooking

22

Frozen hot dog buns for stuffing/bread pudding?

Dec 24, 2012 by annfaulkner in Home Cooking

6

Which beans for ham and bean soup?

Jan 17, 2010 by link_930 in Home Cooking

21

Fish Sauce, do you find it overpowering?

Jul 27, 2011 by Rick in General Topics

46

Does casserole dish shape matter?

Dec 18, 2012 by fldhkybnva in Home Cooking

9

Do you use the skin for your chicken stock?

Oct 23, 2012 by seamunky in Home Cooking

50

What's for Dinner #175 - Dark Days of Winter Edition [OLD]

Dec 01, 2012 by roxlet in Home Cooking

373

Seasoning won't stick to areas of cast iron skillet

Dec 02, 2012 by mom2iande in Cookware

9

Your best Chili

Nov 29, 2012 by chloebell in Home Cooking

38

SOUP, SOUP, SOUP

Mar 14, 2009 by sdv231 in Home Cooking

237