eight_inch_pestle's Profile

Type

What's for Dinner #219 - the pre-Memorial Day Weekend Edition [OLD]

May 22, 2013 by LindaWhit in Home Cooking

452

Meat in a Food Processor?

Oct 05, 2009 by Velda Mae in Home Cooking

13

Making mint ice cream

May 17, 2013 by Scott_R in Home Cooking

9

What's for Dinner #218: National Salad Month [OLD]

May 19, 2013 by GretchenS in Home Cooking

453

Nacho Recommendations?

Oct 07, 2012 by kaleokahu in Greater Seattle

19

La Teranga

Jun 18, 2012 by equinoise in Greater Seattle

2

Five Hooks?

May 10, 2013 by kaleokahu in Greater Seattle

2

Pork neckbones

Feb 02, 2010 by dingey in Home Cooking

57

How to use porcini-truffle cream?

Jun 04, 2010 by chocojosh in Home Cooking

8

How to avoid dry chicken breast?

Apr 15, 2010 by stomsf in Home Cooking

24

Biscuits and gravy

Aug 10, 2009 by bigfellow in Home Cooking

148

Best margarita mix??

Mar 29, 2005 by Christina D in Spirits

41

Best Burger in Seatown?

Sep 02, 2010 by GeneralTzo in Greater Seattle

102

Your Favorite EASY Recipes

Sep 02, 2012 by ski_gpsy in Home Cooking

40

What's for Dinner #192 - Why is it still Winter Edition. [old]

Feb 18, 2013 by roxlet in Home Cooking

342

Frying: checking oil temp w/o a thermometer

Feb 17, 2010 by greygarious in Home Cooking

12

What's for Dinner #190 - Valentine's Day Edition [old]

Feb 11, 2013 by roxlet in Home Cooking

391

Starting a sourdough starter: plastic container ok?

Feb 15, 2013 by Michelly in Home Cooking

3

Am i the only one that cooks bacon this way?

Oct 24, 2012 by charles_sills in Home Cooking

40

Eat Right America. Anyone attempting this?

Jan 20, 2011 by AmandaCA in Not About Food

106

What's for Dinner, #184 - the BRRRRRR edition (for most of us) [old]

Jan 16, 2013 by mariacarmen in Home Cooking

363

What's for Dinner #185 - The Deep Freeze edition (for most of us!) [Old]

Jan 22, 2013 by LindaWhit in Home Cooking

389

Favourite arugula salad?

Jan 31, 2012 by prima in Home Cooking

31

Other than in salads, how else do you use croutons?

Nov 10, 2012 by ipsedixit in Home Cooking

25

What's for Dinner-Ides of January Edition [OLD]

Jan 13, 2013 by roxlet in Home Cooking

349