eight_inch_pestle's Profile

Type

What Is America's Worst Restaurant Chain?

May 05, 2011 by CHOW Staff in Features

271

What's for Dinner #327-The Scotland Votes Edition! [through September 25, 2014]

Sep 18, 2014 by roxlet in Home Cooking

382

Help! Refrigerator FULL of shredded cheese! What now?

Oct 02, 2010 by smallfinds in Home Cooking

38

Great Mexican and Latin-American Food in Seattle?

May 23, 2010 by Citizen Taco in Greater Seattle

83

Recipes You've Never Heard of Outside Your Family

Jun 09, 2006 by Kivarita in Home Cooking

1329

Homemade Mayonnaise

Oct 07, 2013 by Emmilt in Home Cooking

28

Bar Sajor

Mar 12, 2014 by equinoise in Greater Seattle

7

Is the CCK Small Cleaver still a good deal?

Aug 15, 2014 by eight_inch_pestle in Cookware

6

Are Costco's Kirkland Foods Any Good?

Apr 12, 2011 by CHOW Staff in Features

105

What's for Dinner #322 - the pre-Labor Day Weekend Edition [through August 30th, 2014]

Aug 26, 2014 by LindaWhit in Home Cooking

413

Secret to not brown omelettes??

Oct 19, 2010 by Midlife in Home Cooking

17

Chicago Deep Dish Pizza Crust Recipe - How do I get that Buttery Goodness?

Apr 07, 2008 by Aloo0628 in Home Cooking

126

Have a lot of concord grapes. Good ideas? And tips?

Sep 20, 2010 by karykat in Home Cooking

25

The Perfect Biscuit - what are your secrets to make it happen?

Mar 19, 2012 by cstout in Home Cooking

446

Ideas needed: beets for someone who hates beets

Aug 16, 2014 by Timbertoesa in Home Cooking

40

Meat Grinder Recs?

Jul 02, 2010 by eight_inch_pestle in Cookware

48

Storing Home Made Ice Cream

Jul 10, 2007 by Tommy C in Home Cooking

26

Has anyone you know ever actually gotten sick from eating raw cookie dough? [moved from Home Cooking]

Jul 25, 2012 by rhumphrey205 in General Topics

63

Most underused spices in home cooking?

Dec 07, 2009 by dinnercraft in Home Cooking

74

Any Chowhounds have cooking experience in prison?

May 09, 2010 by Russel Shank in Home Cooking

61

Picky, allergic, downer friends for St. Patrick's Day. Help.

Mar 11, 2010 by LauraGrace in Home Cooking

70

Best method to reheat pork tenderloin and not overcook it?

Jun 12, 2010 by grnidkjun in Home Cooking

29

Serious Pie and Biscuits - Serious Questions

Jul 06, 2014 by JayDK in Greater Seattle

9

What favorite food is such a labor of love, time, technique or even money that rarely make it but when you do…

May 20, 2013 by foodieX2 in Home Cooking

338

Favorite thing to cook in a cast iron skillet

Dec 20, 2010 by JMJD in Home Cooking

100