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Best meal I ever ate:
Amazing stuffed squid in Greece.
My current drink of choice:
Any tasty beer. Lager preferably.
I really wish I could:
Travel all year long.
My "Go-to" dinner party dish:
Crepes.
My favorite comfort food:
Fresh mozzarella, tomato, basil.
My top 5 favorite restaurants:
Cercle Rouge, Tribeca, NY - Picholine, UWS, NY - Le pend'art, Rue du Ruisseau, Paris, France -
My most tattered cookbooks:
Moosewood.
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