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steamer's Profile

steamer's Recent Threads

Topic Replies / Last Post

Tabelog posts are manipulated [moved from Japan]

steamer in Food Media and News

4

Silverjay
on Jan 05, 2012

Where can I find Mozart chocolates in Vancouver?

dihappy in B.C. (including Vancouver)

9

ambiguoustraveller
on Dec 07, 2011

Tamis or Tamises?

kaleokahu in Cookware

1

steamer
on Nov 11, 2011

Papaya salad

DukeFan in Minneapolis-St. Paul

15

JimGrinsfelder
on Nov 13, 2011

Best Japanese restaurants in the world, or delusion?

steamer in Japan

8

steamer
on Jul 15, 2011

Figs, Always a Problem for Us...

Funwithfood in Home Cooking

16

Matahari22
on Jul 19, 2011

Non Edomae style sushi in Tokyo

Roysen in Japan

22

Ninisix
on Jul 20, 2011

Waffles?

Matronix in Minneapolis-St. Paul

12

s4zando
on Jul 18, 2011

First (hopefully not last) visit to MSP

asiandelight in Minneapolis-St. Paul

6

danionavenue
on May 31, 2011

What is the best sauce/condiment you've ever made?

potbeagle in Home Cooking

123

fhetheri
on Aug 16, 2011

Breakfast in Tokyo

kersizm in Japan

61

Robb S
on Aug 08, 2011

Tokyo Je T'aime

shekamoo in Japan

5

Ninisix
on Apr 14, 2011

[Should I travel to Japan?] Food industries in Tokyo - business as usual?

tomservo42 in Japan

28

Ninisix
on May 04, 2011

Learning about Japanese food

tokyopix in Japan

13

tokyopix
on Mar 07, 2011

Tokyo Pizza

Lane Rettig in Japan

32

Silverjay
on Mar 02, 2011

Buri Time!

MetroSushi in Japan

6

itchycow
on Jan 28, 2011

Sake Season Underway: your favorite spots in Tokyo?

Tripeler in Japan

61

Ninisix
on May 06, 2011

Japanese Cooking and Servingware

AmandaCA in Japan

9

kyotogolfer
on Jan 30, 2011

Looking for a Tokyo food guide

porkchampnc in Japan

30

Yukari
on Nov 28, 2011

Restaurants everyone loves--except you

HuaGung in Minneapolis-St. Paul

258

Marnatee
on Sep 04, 2011

best vegetarian restaurant in tokyo? also, okonomiyaki!

helenhelen in Japan

9

chowmouse
on Sep 18, 2010

did you know about the history of kaiseki

yumyumyumyum in General Chowhounding Topics

5

Silverjay
on Jun 27, 2010

Why is filet mignon(beef tenderloin) so expensive.

2chez mike in General Chowhounding Topics

27

nooyawka
on Jun 24, 2010

Help me break free from Pilsner Urquell

waste49 in Beer

102

tevis
on May 24, 2010

LOW cost to HIGH quality RATIO restaurants

lost squirrel in Japan

7

nrt
on May 20, 2010