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tastesgoodwhatisit's Profile

Type

DIPS WITH THOSE CHIPS

Mar 23, 2012 by FoiGras in General Topics

27

Charging more when using a debit/credit card?

Mar 28, 2012 by Justpaula in Not About Food

41

Vegan expectations?

Mar 16, 2012 by pikawicca in Not About Food

105

Seitan Worship

Mar 18, 2012 by free sample addict aka Tracy L in Home Cooking

19

What to do with beets & beet greens????

Mar 24, 2012 by topeater in Home Cooking

13

Portion control at a dinner party

Jan 17, 2012 by ZoeZ in Not About Food

182

If all foods were nutritionally equal would you change your diet?

Jul 23, 2011 by kpaxonite in General Topics

62

Safe to eat yogurt left out at room temperature?

Mar 24, 2012 by ios94 in General Topics

10

*Your* secret to great apple pie?

Aug 12, 2011 by ipsedixit in Home Cooking

71

Food labels ... and the idiocy of government regulation

Mar 10, 2012 by ipsedixit in Not About Food

66

Rice: which variety is the easiest to digest?

Mar 17, 2012 by paleoguy11 in General Topics

6

My Daughter's School Assignment: Dinner for 4 @ $4

Mar 13, 2012 by Steve in General Topics

26

What's the best way to grocery shop cheaply?

Feb 21, 2012 by achilles007 in General Topics

125

Unusual Starch dish wanted.

Mar 07, 2012 by Kris in Beijing in Home Cooking

37

Frugal meals

Jan 14, 2007 by asiansensation007 in Home Cooking

199

Why is US fastfood chain so boring while in US?

Jul 25, 2011 by Xellosw2099 in Chains

39

Charged For Things In Restaurants That Other Restaurants Give You Gratis

Apr 13, 2011 by Delucacheesemonger in Not About Food

320

Sub for nuts as a snack?

Mar 05, 2012 by fara in General Topics

14

Chinese Celery

Aug 30, 2011 by Shrinkrap in Home Cooking

20

Spice strategy?

Sep 20, 2011 by rworange in Cookware

59

Asparagus season.

Mar 01, 2012 by j8715 in General Topics

11

Which Types of Restaurants Fascinate You the Most?

Feb 28, 2012 by Perilagu Khan in General Topics

25

Ketchup - try "gourmet," make at home, or just skip?

Feb 03, 2012 by Ditdah in General Topics

24

Whole chicken newbie - what to do besides roasting? Freezing tips appreciated!

Feb 08, 2012 by looz in Home Cooking

35

Did you grow up eating homemade Boston Baked Beans? [moved from Boston]

Feb 07, 2012 by mbCrispyBits in Home Cooking

24