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tastesgoodwhatisit's Profile

Type

What Foods Do You Forego in the Name o' Domestic Tranquility?

Apr 22, 2012 by Perilagu Khan in General Topics

84
Apr 25, 2012

Vegans and Vegetarians: How Would You Feel About This?

Sep 24, 2011 by cowboyardee in Not About Food

118
Apr 24, 2012

Impromptu Meals - how do I plan for them?

Apr 14, 2012 by cstout in Home Cooking

139
Apr 24, 2012

How Come "Rare" Duck is Okay, but "Rare" Chicken is Deadly?

Apr 18, 2012 by Bacardi1 in General Topics

56
Apr 23, 2012

How difficult is it to make good home-made miso soup?

Feb 02, 2010 by David Kahn in Home Cooking

25
Apr 23, 2012

How to Charm Your Sushi Chef

Apr 17, 2012 by CHOW Staff in Features

20
Apr 22, 2012

American chinese food cravings?

Apr 13, 2012 by fldhkybnva in General Topics

67
Apr 21, 2012

Do you make your own salad dressing?

May 12, 2010 by odatlynn in Home Cooking

54
Apr 21, 2012

The skinny on Lard?

Apr 30, 2010 by Bada Bing in General Topics

22
Apr 18, 2012

Ground beef for meat broth?

Apr 15, 2012 by nasv in Home Cooking

18
Apr 17, 2012

The Shame of the Dirty Martini Drinker

May 25, 2011 by CHOW Staff in Features

25
Apr 16, 2012

Homemade Chicken Soup - looking for key ingredients

Feb 01, 2007 by HillJ in Home Cooking

63
Apr 16, 2012

Are Chinese Restaurants the most intimidating ethnic establishments?

Aug 01, 2007 by ipsedixit in Not About Food

95
Apr 15, 2012

Chinese salt and pepper dishes: sichuan peppercorns??

Mar 26, 2012 by spaghetina in General Topics

24
Apr 15, 2012

Can a spice lover really appreciate more subtle but well done cuisine?

Jul 21, 2011 by NicoleFriedman in General Topics

111
Apr 14, 2012

No Love for Island Cuisine?

Feb 06, 2012 by Perilagu Khan in General Topics

76
Apr 14, 2012

To migrants, ex-pats, aliens and transplants, what do you miss?

Apr 30, 2009 by Paulustrious in General Topics

84
Apr 13, 2012

Cooking Fat

Apr 10, 2012 by noodlepoodle in General Topics

19
Apr 12, 2012

Food allergies

Apr 11, 2012 by Golfergranny in Home Cooking

8
Apr 12, 2012

Cold Sparkling Water

Apr 11, 2012 by velochic in General Topics

5
Apr 11, 2012

Best Wedding Mains

Apr 01, 2012 by pastaguy in General Topics

59
Apr 11, 2012

Beverage Calories

Apr 04, 2012 by noodlepoodle in General Topics

43
Apr 11, 2012

Recipes for Greens

Apr 08, 2012 by PBandT in Home Cooking

24
Apr 10, 2012

Persian cucumbers, my new favorite salad ingredient

Apr 09, 2012 by coll in General Topics

11
Apr 10, 2012

When Should Bartenders Cut You Off?

Feb 07, 2012 by CHOW Staff in Features

23
Apr 09, 2012