t

tastesgoodwhatisit's Profile

Type

Dinner ideas in Hawaii (for cooking in condo) - suggestions?

Oct 22, 2013 by islandgirl in Home Cooking

16

Chinese soup stock

Jul 13, 2011 by ethnicchower in Home Cooking

39

Do you drink soda pop?

Aug 07, 2012 by Stelmaria in General Topics

162

Any recipes with food I can keep in my room?

Oct 20, 2013 by danishenanigans in Home Cooking

20

Dressing Romaine Salad in Advance?

Sep 29, 2013 by arielleeve in Home Cooking

56

Prices of food items sold by weight

Sep 18, 2013 by Monica in Not About Food

60

How dark do you make your roux for gumbo?

Oct 15, 2013 by Chinon00 in Home Cooking

42

Slow eaters

Aug 28, 2013 by Leslie in Not About Food

105

When is it too late to add sugar when making jam?

Oct 14, 2013 by wyowy in Home Cooking

7

What to do with extra okra?

Oct 14, 2013 by Westy in Home Cooking

27

Which nuts and seeds need to be stored in the fridge/freezer?

Oct 15, 2013 by arielleeve in General Topics

4

Dried Beans

Oct 14, 2013 by shedanzs in Home Cooking

7

Are the roasted chickens sold at grocery stores leftovers from the butcher counter?

Oct 13, 2013 by Papuli in General Topics

9

Chinese Food - Family Style or Get Your Own Dish?

Sep 27, 2013 by justsayn in General Topics

165

Dark Leafy Greens Question(s)

Sep 27, 2013 by Meowzerz in General Topics

53

Cutting/peeling butternut squash

Sep 18, 2013 by medrite in Home Cooking

76

Quick question - Spanish rice in the rice cooker

Oct 08, 2013 by DebinD in Home Cooking

6

Silliest/most useless wedding gift you received?

Sep 24, 2013 by NonnieMuss in Not About Food

93

Mediocre dinners and diners

Sep 30, 2013 by Gastronomos in General Topics

52

What dishes / foods do you NEVER get at restaurants?

Sep 27, 2013 by Violatp in General Topics

147

What makes Chinese food so popular as take-out?

Dec 08, 2012 by ipsedixit in General Topics

103

Cooking - Best Time Saving Tips?

Sep 23, 2013 by littleflower in Home Cooking

81

What restaurant foods have declined over the years and why?

Sep 21, 2013 by gfr1111 in General Topics

103

Tasting menus and other no-choice restaurants: why the praise?

Sep 22, 2013 by AlexRast in General Topics

55

Snookered by tasteless low fat products. Growl.

Sep 23, 2013 by Veggo in General Topics

147