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Best meal I ever ate:
Hands down: Veal meatloaf with pistachios and extra-virgin mayonnaise at Cibreo in Florence.
My current drink of choice:
Vino rosso
I really wish I could:
replicate the diced garlicky clam dish I ate in a Chinese restaurant in Brooklyn back in 1992.
My favorite comfort food:
chocolate chip cookie and milk
My top 5 favorite restaurants:
Cibreo, Shanghai Cuisine, Denino's Pizza, Trattoria Delia, Rick's Seafood
My most tattered cookbooks:
Red, White and Greens