katz66's Profile

Type

Your First Japanese Chef's Knife

Aug 31, 2013 by Sarah Perry in Features

1

Favorite Meals for 1 or 2?

Aug 11, 2013 by starburn in Home Cooking

26

Picking up speed in the kitchen?

Jul 31, 2013 by chloehk in Home Cooking

113

Cast Iron Seasoning: Is Flaxseed Oil Best?

Jul 20, 2013 by Sarah Perry in Features

4

Recommend a beef roast, please!

Jul 21, 2013 by terlin in Home Cooking

25

ISO a store-bought tomato based pasta sauce

Jul 16, 2013 by mucho gordo in General Topics

48

Is there anything that makes schnitzel different than your usual breaded fried cutlet?

Jul 26, 2013 by fldhkybnva in General Topics

20

Your best Swiss chard recipes

Jun 30, 2008 by Nyleve in Home Cooking

54

En Papillote - why parchment paper?

Mar 26, 2013 by fldhkybnva in Home Cooking

20

Flavored finishing salts as gifts

Dec 02, 2012 by bards4 in Home Cooking

22

The Parsnip Challenge

Sep 20, 2012 by beagles8mydough in Home Cooking

65

Any Marrow Lovers??

Sep 21, 2012 by doberlady in General Topics

40

Help! What can I do With 2 lbs. of cherry tomatoes?

Feb 21, 2012 by citygirl2009 in Home Cooking

23

Best flourless chocolate cake recipe?

Oct 20, 2009 by Lynndsey Rigberg in Home Cooking

47

I love/hate grits. How do you feel about them?

Jun 16, 2012 by suzigirl in General Topics

250

Grinding coffee beans

Jul 11, 2012 by scbeachnuts in General Topics

31

Rotel uses please

Jun 11, 2012 by suzigirl in Home Cooking

48

Big Love for Shrimp and Grits

Jun 22, 2012 by Sarah Perry in Features

2

Thousand Island dressing help, please

May 29, 2012 by laredo in Home Cooking

21

OMG- Roasted Cauliflower

Mar 07, 2010 by vafarmwife in Home Cooking

119

How to Cook Wild-Killed Venison

Jan 18, 2012 by Sarah Perry in Features

7

Shopping bags

Dec 24, 2011 by katz66 in Europe

5

Your favourite recipe for eggplant

Jan 07, 2010 by k.ts in Home Cooking

82

Green Grapes and Sour Cream!

Apr 18, 2008 by scuzzo in Home Cooking

6

Dressing for fruit salad?

Jun 20, 2010 by venividibitchy in Home Cooking

40