katz66's Profile

Can't get my Le Creuset interior clean

Jan 18, 2014 by krystinamarie in Cookware

41
Feb 16, 2014

Scrapple

Jan 18, 2014 by tartuffe in General Topics

25
Feb 03, 2014

Lefty needs a knife!

Jan 04, 2014 by chickennosenshi in Cookware

60
Jan 29, 2014

Baked russet potatoes: what is the function of oil and foil?

Nov 28, 2013 by Citizen_Snips in Home Cooking

56
Jan 13, 2014

You down with OTP? Yeah you know me!

Jul 31, 2013 by JonParker in Cookware

117
Jan 13, 2014

Stand mixer: Bowl lift or tilt head?

Oct 17, 2013 by wheresthelove16 in Cookware

43
Jan 11, 2014

Homemade Vanilla Extract

Nov 05, 2013 by FoodWacky in Home Cooking

73
Jan 05, 2014

What do you do with canned salmon? Not salmon patties.

Jan 09, 2012 by worktime in Home Cooking

91
Dec 21, 2013

Mail order chocolates?

Dec 09, 2013 by TrishUntrapped in General Topics

68
Dec 21, 2013

Tanks a lot: shopping for a live crab or lobster

Dec 01, 2013 by free sample addict aka Tracy L in General Topics

19
Dec 14, 2013

Yellow sweet potatoes?!

Nov 27, 2013 by mazwe in General Topics

24
Dec 13, 2013

Looking for decent Chef knife & Paring knife

Nov 11, 2013 by chow_rk in Cookware

47
Nov 22, 2013

Taking pimento cheese to the next level

Nov 04, 2013 by Veggo in Home Cooking

80
Nov 22, 2013

Venison Tenderloin

Jan 10, 2012 by picklelicious in Home Cooking

80
Nov 19, 2013

What specifically about a dishwasher is damaging to cookware?

Feb 25, 2011 by LaureltQ in Cookware

84
Nov 19, 2013

Butter versus Shortening

Nov 10, 2013 by sandylc in General Topics

62
Nov 18, 2013

Hard boiled eggs.... peeling issues

Nov 30, 2010 by LovesToCook08 in Home Cooking

84
Oct 30, 2013

What's the best halibut dish you have had?

Sep 06, 2013 by Cflower5 in Home Cooking

33
Oct 04, 2013

Ways to use fresh Rosemary

Sep 06, 2013 by andabien in Home Cooking

42
Sep 20, 2013

How to Use Up a Boatload of Cherry Tomatoes

Sep 02, 2013 by Caitlin McGrath in Features

2
Sep 06, 2013

Some New Ideas for Beets

Aug 30, 2013 by Caitlin McGrath in Features

1
Sep 06, 2013

Your First Japanese Chef's Knife

Aug 31, 2013 by Sarah Perry in Features

1
Sep 06, 2013

Tomatoes: what are you doing with them?

Aug 16, 2013 by relizabeth in Home Cooking

110
Sep 02, 2013

Favorite Meals for 1 or 2?

Aug 11, 2013 by starburn in Home Cooking

26
Aug 30, 2013

Picking up speed in the kitchen?

Jul 31, 2013 by chloehk in Home Cooking

113
Aug 30, 2013