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BruceMcK's Profile

Type

Accidental burning in Caphalon pot/how to clean

May 06, 2009 by mschow in Cookware

20

Cookware that's safe for high heat

Nov 19, 2014 by Novice_801 in Cookware

14

What to do with Saladmaster cookware?

Dec 25, 2010 by ipsedixit in Cookware

78

Self cleaning oven - dumb questions

Mar 29, 2011 by BeeZee in Cookware

14

Does anyone use the Chefs Choice M130 knife sharpener?

Jan 27, 2011 by CindyJ in Cookware

51

What do you think of calphalon one annodizes for 112.00

Apr 17, 2011 by chef7734 in Cookware

12

Clad-what's the big whoop?

Feb 03, 2011 by boobmoose in Cookware

49

How much Le Creuset does a person really need?

Feb 01, 2011 by NotJuliaChild in Cookware

44

What specifically about a dishwasher is damaging to cookware?

Feb 25, 2011 by LaureltQ in Cookware

84

Any experience with Cuisinox, citychef.ca?

Mar 01, 2009 by RealityMonster in Cookware

10

Speaking of weird knife phenomena...

Dec 29, 2007 by ziggylu in Cookware

167

Losing faith in cast iron cookware

May 02, 2008 by takadi in Cookware

433

Sexy, Dishwasher Safe, Reasonably Priced Knives

Feb 03, 2013 by Albino_BlacMan in Cookware

44

What pies will you bake for pi day (3/14)?

Mar 12, 2013 by roxlet in Home Cooking

38

Buying Sharpening Stones

Jan 25, 2013 by 1jc19 in Cookware

40

Survey: Preference for Materials of Kitchen Knife Handles.

Jan 29, 2013 by Chemicalkinetics in Cookware

73

Parchment paper

Oct 27, 2011 by stymie in Cookware

6

Why no cast iron on cooking shows?

Mar 02, 2009 by bnemes3343 in Cookware

181

Copper cookware - Falk vs. Bourgeat

Feb 16, 2007 by somuchfoodsolittletime in Cookware

69

Warped Calphalon

Aug 22, 2002 by Janet in Cookware

21

Hard Anodized Aluminum vs Stainless Steel?

Mar 10, 2009 by dcole in Cookware

27

Interesting YouTube video about disk-bottom and fully clad cookware

Dec 02, 2011 by tanuki soup in Cookware

41

The Knife that I want, suggestions appreciated and the knife that YOU WANT ...

Nov 28, 2011 by jkling17 in Cookware

52

Calphalon Unison compared to Calphalon Contemporary?

Nov 28, 2011 by rachel_sez in Cookware

3

Any experience with knives from Japanwoodworker

Mar 04, 2011 by motownbrowne in Cookware

31