papawow's Profile

Type

What was your favourite childhood concoction, which you now think is disgusting?

Dec 27, 2008 by Caralien in General Topics

400
Jun 10, 2014

What's your favorite hot sauce?

Feb 02, 2009 by NYCkaren in General Topics

121
Feb 26, 2014

Bulleit? Bulleit. How do you say that?

Apr 15, 2008 by roscothechump in Spirits

12
Nov 20, 2013

Michelada

Jun 16, 2008 by CHOW Staff in Recipes

32
Sep 24, 2013

Time Life The Good Cook Series

Aug 07, 2006 by FoodTech in Food Media & News

85
Aug 08, 2013

Egg Salad Gribiche

Sep 11, 2007 by CHOW Staff in Recipes

7
Feb 04, 2013

Won't Work for Food

Sep 28, 2006 by CHOW Staff in Features

91
Oct 31, 2012

What You Should Know About German Beer

Sep 04, 2009 by CHOW Staff in Features

32
Oct 06, 2011

What's the Difference Between Yams and Sweet Potatoes?

Jan 21, 2010 by CHOW Staff in Features

17
Sep 23, 2011

What's the Point of Food Trucks?

Feb 10, 2010 by Sarah Perry in Features

5
Jul 07, 2011

Sauce (Hot) Recommendations

May 31, 2011 by Scott M in General Topics

42
Jun 24, 2011

Does Popularity Dumb Down a Restaurant's Food?

Jun 22, 2011 by Sarah Perry in Features

4
Jun 24, 2011

Peanut Butter–Chocolate Caramel Apples with Honey Peanuts

Jul 16, 2008 by CHOW Staff in Recipes

4
Feb 22, 2011

Rules for Margarita Greatness

Aug 02, 2007 by CHOW Staff in Features

19
Oct 22, 2010

10,000-Hour Pancake

Aug 12, 2010 by CHOW Staff in Features

7
Aug 30, 2010

That Wine's a Fake

Feb 12, 2010 by CHOW Staff in Features

7
Aug 05, 2010

Hangover Helpers

Dec 15, 2006 by CHOW Staff in Features

40
Jul 05, 2010

I'm looking for an obscure kitchen gadget for a gift...

Feb 13, 2010 by papawow in Cookware

36
May 17, 2010

Just learning to cook... where do I start?

Sep 20, 2009 by aardvarkwallet in General Topics

45
Apr 29, 2010

Chocolate Cheerios Not Groundbreaking

Feb 17, 2010 by CHOW Staff in Features

15
Apr 09, 2010

Brewing Kombucha?

Oct 03, 2006 by aroques in Chicago Area

4
Mar 21, 2010

Turning Foraged Weeds Into Dinner

Mar 09, 2010 by CHOW Staff in Features

5
Mar 17, 2010

The Next St-Germain?

Mar 05, 2010 by CHOW Staff in Features

1
Mar 07, 2010

This Jelly Is Cooler Than You

Feb 01, 2010 by CHOW Staff in Features

7
Mar 04, 2010

Purple Cabbage Necco Wafers

Oct 30, 2009 by CHOW Staff in Features

9
Dec 05, 2009