Real Name:
Colin Aspinall
Location:
Vancouver, British Columbia
Profile
Best meal I ever ate:
Quatro at Whistler where I was lucky to meet Robert Mondavi while drinking '96 Luce.
My current drink of choice:
El Diablo - tequila, fresh lime juice and creme de cassis
My most tattered cookbooks:
Chez Panisse by Paul Bertolli and Alice Waters
