shaogo's Profile

Type

Ice cream and ___________ = a winning combination

May 24, 2010 by lynnlato in General Topics

174

Another Julia Child related question...Vermouth!

Aug 24, 2009 by ChrissyMc in Home Cooking

72

What's your "secret ingredient?"

Sep 24, 2008 by FriedClamFanatic in Home Cooking

533

Canned 'octopus in garlic sauce' - what to do with it?

Feb 04, 2007 by sequins in Home Cooking

7

Your Favorite Retro Dishes

Jun 28, 2010 by Perilagu Khan in General Topics

464

Connecti-corn?

Jul 15, 2009 by shaogo in Southern New England

55

"Authentic" Sushi in CT for sushi snob friend?

Dec 21, 2010 by chowgarden in Southern New England

13

Good hot chili oil brand?

Jan 15, 2009 by Emmmily in General Topics

32

Osterizer Blender Problems

Jun 12, 2010 by cowboyardee in Cookware

6

Worst experience at a "fancy" restaurant and why?

Dec 29, 2012 by lovethosebites in Not About Food

335

Question about asparagus...

May 13, 2010 by thefreakychef in Home Cooking

28

Old Saybrook and surroundings for sit-down family dinner

Jan 25, 2013 by eragavanis in Southern New England

13

Foods you can't keep in the house because you can't stop yourself eating them

Aug 18, 2009 by Peg in General Topics

463

Cooking Task You Detest the Most?

Mar 04, 2010 by Perilagu Khan in Home Cooking

321

Food for a pet's death?

Jan 06, 2010 by cdnexpat in Home Cooking

103

Restaurant practices you'd like to see become more common

Dec 22, 2012 by tardigrade in Not About Food

481

How do you cook fresh sturgeon?

Feb 24, 2010 by jenn in Home Cooking

7

Roast vs. Bake

Jul 19, 2009 by user7923 in General Topics

25

Why don't you RSVP? Honestly.

Jan 16, 2009 by lupaglupa in Not About Food

244

Lamb Chop recipe?

Aug 26, 2009 by Rick in Home Cooking

35

Arranging the Fruit Bowl...are you a freak about this too?

Jul 09, 2009 by Beach Chick in General Topics

53

AMEX, is it me or them?

Feb 17, 2009 by Delucacheesemonger in Not About Food

101

Catering my wedding and need ideas!

May 26, 2010 by spainter in Home Cooking

31

Omelette vs scrambled eggs

Nov 08, 2012 by fldhkybnva in General Topics

107

"With au jus" = with with the juice

Oct 09, 2009 by greygarious in Not About Food

308