shaogo's Profile

Type

What the heck do I do with smoked oysters?!

Feb 26, 2014 by punkgrrl25 in Home Cooking

43

Tipping on takeout?

Jan 30, 2013 by Meowzerz in Not About Food

97

Tell us what we need to do to save this site? PLEASE.

Aug 09, 2014 by c oliver in Site Talk

22

Canned stock vs. bouillon cubes

Oct 09, 2009 by 2chez mike in General Topics

28

Most underused spices in home cooking?

Dec 07, 2009 by dinnercraft in Home Cooking

74

What works as faux pasta?

Jul 03, 2005 by TheFraggleGourmet in Home Cooking

61

Any Chowhounds have cooking experience in prison?

May 09, 2010 by Russel Shank in Home Cooking

61

Is there such a thing as too much garlic?

Jun 06, 2003 by ciaolette in General Topics

134

Amusing menu gaffes - what's yours? [moved from Boston board]

Apr 23, 2008 by greygarious in Not About Food

415

How come we don't salt japanese/korean rice? or do you?

Jun 26, 2009 by aforkcalledspoon in Home Cooking

32

How do you feel about your food being re-seasoned at the table?

Jan 16, 2013 by JuniorBalloon in Not About Food

134

Home Tours: Tacky?

Dec 20, 2011 by CHOW Staff in Features

44

When should a restaurant NOT comp a meal?

Jul 28, 2009 by monkeyrotica in Not About Food

52

Where do you buy ground coffee in Manhattan to brew at home?

Jan 07, 2014 by Desidero in Manhattan

65

Uses for Maggi Seasoning

Nov 01, 2009 by ReelMike84 in Home Cooking

65

Frosting for Ice Cream Cake

Jun 17, 2010 by danagrace in Home Cooking

7

Food from childhood you cannot eat

Feb 19, 2014 by deputygeorgie in General Topics

80

Why does my roast chicken always do this?

Oct 24, 2009 by redthong in Home Cooking

72

Alternative Beef Cuts for Chinese Stir Fry

May 30, 2010 by boltnut55 in Home Cooking

31

Potato salad recipe [moved from Kosher]

Oct 26, 2001 by Michele Lowenthal in Home Cooking

53

What kind of sauce for lobster ravioli?

Sep 18, 2006 by Philly Ray in Home Cooking

29

Anyone else not like soup spoons?

Jan 19, 2013 by fldhkybnva in Not About Food

154

Where to buy inexpensive whole vanilla beans?

Jun 17, 2008 by Pamela in General Topics

96

Summer Wines

Jun 23, 2009 by WineUnleashed in Wine

32

Thanksgiving relish tray?

Nov 05, 2008 by buckeye.mary in General Topics

108