Best meal I ever ate:
Sunday Breakfast with huge platters of Eggs, Apples, Potatoes, Bacon, Pancakes, Sausage, (and their famous) Skillet Fried Chicken and Corn Pudding served to you and a lot of total strangers sitting around a big old fashioned dining table for 12 at Monell's in Nashville!
My current drink of choice:
I really wish I could:
Have the Bread Pudding Souffle from Commander's Palace and the Stuffed Quail at Gary Danko anytime without gaining an ounce.
My "Go-to" dinner party dish:
My favorite comfort food:
Haagen-Dazs' Fleur de Sel Caramel Ice Cream. OMG!
My top 5 favorite restaurants:
Gary Danko-SF, Valentino-LA, Emeril's-NO, Taillivent-Paris, Monell's- Nashville
My most tattered cookbooks:
Gary Danko-SF, Valentino-LA, Taillivent-Paris, Monell's- Nashville, Commanders Palace-New Orleans