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divadmas's Profile

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Lots of Lager - good marinade?

Jun 02, 2014 by tiffeecanoe in Home Cooking

4

Do Microwaves Kill the Nutrients in Food?

May 19, 2014 by tokunagapejo in Features

10

Making Whipped Cream with Half and Half?

Aug 15, 2009 by DishDelish in Home Cooking

6

What are you baking these days? May 2014 edition, part 1 [Through May 14, 2014]

Apr 30, 2014 by buttertart in Home Cooking

270

So much cheese... Best way to store it

May 01, 2014 by nikkib99 in Cheese

7

Seatac to Olympia

May 26, 2014 by Phood in Pacific Northwest

8

Electric Solid Surface vs Gas range

Oct 20, 2010 by dangelelli in Cookware

83

Cooking whole chicken in hot weather

May 13, 2014 by chowser in Home Cooking

54

Biscuits

May 29, 2014 by kariin in Vegetarian & Vegan

16

Bone in, pork butt

May 28, 2014 by Scotty in Home Cooking

13

Costco - where are the in-season apples?

May 16, 2014 by jen kalb in Chains

8

Inexpensive gift idea

Dec 02, 2008 by jes in Cookware

14

Mineral oil for raw wood cooking tools

May 28, 2014 by divadmas in Cookware

8

First time visit to Seattle- what to do, where to eat, and cask beer?

May 16, 2014 by misspickypants in Greater Seattle

27

Mexican Bakery Novice- what to try?

May 27, 2014 by lemonseleven in General Topics

16

FINALLY have a Sourdough Starter, now what ?

May 18, 2014 by PoppiYYZ in Home Cooking

23

Scrambled eggs add-ins

Sep 27, 2008 by jerzzy in Home Cooking

105

What foods feel indulgent but are actually quite healthy?

Oct 21, 2011 by annietheking in General Topics

168

What is a great cornmeal for cornbread?

May 24, 2014 by GOJIRA in Home Cooking

37

Pizza dough help....

May 27, 2014 by italianyc84 in Home Cooking

12

Using thawed frozen greek yogurt in pasta sauce

May 27, 2014 by theventana in Home Cooking

12

Shorter method for no knead bread

May 22, 2014 by nardy in Home Cooking

29

What do you love best about the deli?

May 21, 2014 by alegramarcel in General Topics

48

Do You Need to Use Cake Flour for Making Cakes?

May 27, 2014 by tokunagapejo in Features

2

Yorkshire pudding OR why don't I just eat lard?

Jul 26, 2011 by Dividium in Home Cooking

21