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divadmas's Profile

Type

What's your favorite food blog?

Apr 08, 2015 by cookmorphosis in Food Media & News

49

Five myths about fast-food work

Apr 12, 2015 by Lizard in Food Media & News

30

Sourdough Bread (SEA)

Sep 17, 2012 by christy319 in Greater Seattle

13

Slicing Whole Almonds

Nov 21, 2007 by mialebven in Home Cooking

35

Another tipping question?

Apr 17, 2015 by josephnl in Not About Food

96

Uses for about to spoil milk?

Apr 19, 2015 by zackly in General Topics

18

Last minute tips for Tokyo and Kyoto

Apr 17, 2015 by coookie in Japan

10

Best Sandwich at Subway?

Sep 25, 2006 by malibumike in Chains

121

Banana cake failure

Apr 18, 2015 by mottomatic in Home Cooking

15

Ketchup on Eggs? Not in my House!...Yours?

Apr 08, 2015 by PHREDDY in General Topics

125

High heat cooking with fats

Apr 17, 2015 by Puffin3 in General Topics

17

Sun dried beef jerky

Apr 18, 2015 by sporadicgourmet in BBQ, Smoking, & Grilling

1

Hom Bow?

Mar 28, 2011 by lmcsherr in Greater Seattle

21

Growing to hate Sonic. (Tipping, etc.)

May 31, 2011 by ronaldpedwards in Chains

18

Fresh Mexican Chorizo

Apr 18, 2015 by BostonTparty in Greater Boston Area

6

Chinese Charcuterie in Seattle?

Apr 07, 2015 by kaleokahu in Greater Seattle

9

Why Must Pork Fat Be Rendered for Pie Dough?

Apr 10, 2015 by opinionatedchef in Home Cooking

23

How do you repurpose lumpy pancakes?

Mar 16, 2015 by ipsedixit in Home Cooking

33

Got a whole carton of double yolk eggs from Costco

Sep 11, 2010 by SocksManly in General Topics

16

How to Properly Cook a Sausage?

Dec 22, 2008 by petitlapin66 in Home Cooking

34

Watery marinara sauce w fresh tomatoes

Apr 12, 2015 by alialiali in Home Cooking

30

Sweet Baby Ray's Barbecue Sauce

Apr 07, 2009 by SocksManly in Ontario (inc. Toronto)

25

Grocery Store Roasted Chicken - Who has the best?

Feb 11, 2011 by JayDK in Greater Seattle

65

Remove charred skin from chilies?

Apr 14, 2015 by divadmas in Home Cooking

11

What to bring back from Japan

Apr 11, 2015 by Dapuma in Spirits

8