veggieVancouver

Location:

Vancouver, BC

Best meal I ever ate:

Spaghetti Aglio e Olio in a small town on the Costa Verde, Brazil. We were on our honeymoon, in a breathtaking country, eating a deliciously simple meal.

My current drink of choice:

JJ Bean's iced mocha. Goes down smooth.

I really wish I could:

Beam around the world, doing travel photography and exploring all the veggie goodness the world has to offer

My "Go-to" dinner party dish:

Mini baked potatoes, mango avocado scoops or salad rolls

My favorite comfort food:

Mac n' cheese with truffle oil

My top 5 favorite restaurants:

Susur (gnocchi), Jamie Kennedy Wine Bar (black cod, when I used to eat fish), Vij's (portobello mushroom in porcini cream curry), Cioppino's (buffalo mozzarella), Hapa (kinoko meshi - hot stone bowl with rice and mushrooms)

My most tattered cookbooks:

Herbavoracious' blog