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Profile
Best meal I ever ate:
cotage bbq: corn on the cob, fresh tomato and basil salad, bbq lamb, and local strawberries
My current drink of choice:
tap water
I really wish I could:
get fresh local produce year round...
My favorite comfort food:
bagels and cream cheese
My most tattered cookbooks:
Vij's Elegant and Inspired Indian Cuisine, Super Natural Cooking, Clueless Vegetarian, ReBar Modern Food Cookbook, Moosewood Cooks at Home