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goodeatsgal's Profile

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Share your recent cookware/kitchen-related purchases here!

Jun 11, 2011 by CocktailGlass in Cookware

233
Jan 07, 2012

Noodle substitute for preparing sukiyaki

Sep 11, 2011 by letsindulge in Home Cooking

3
Sep 15, 2011

Pre-soaking pasta

Jan 11, 2008 by lupaglupa in Home Cooking

57
Sep 08, 2011

How long do fresh ho fan noodles keep out of the refrigerator?

Aug 29, 2011 by ethnicchower in Home Cooking

2
Aug 29, 2011

Steam, don't boil those hard cooked eggs.

Apr 08, 2011 by starkoch in Home Cooking

129
Mar 24, 2013

In a Roasting Pan, does the aluminum layer need to go up the sides?

Aug 17, 2011 by goodeatsgal in Cookware

12
Aug 21, 2011

Wineries to visit in Napa Valley

Aug 04, 2011 by sweettoothMTL in San Francisco Bay Area

12
Aug 11, 2011

Chest freezer

Aug 08, 2011 by nikkihwood in Cookware

13
Jul 14, 2012

Addendum (Thomas Keller casual place for fried chicken) & Bouchon Bakery - Pizza, Yountville -Anyone?

Aug 01, 2011 by hhc in San Francisco Bay Area

11
Sep 17, 2011

Return chilled white wine to room temperature?

May 31, 2008 by spedprof in Wine

14
Aug 02, 2011

Amateur Chicken Stock Question

Aug 01, 2011 by el bandito in Home Cooking

11
Aug 01, 2011

ISO Swans Down Flour

Jul 30, 2011 by cyndychow in San Francisco Bay Area

6
Aug 03, 2011

Sun Dried Tomatoes with Oil & Garlic – Botulism

Jun 30, 2011 by craige4u in Home Cooking

17
Dec 26, 2011

New " Make Ahead" BBQ Side Dishes needed

Jun 27, 2011 by vonger44 in Home Cooking

13
Jun 30, 2011

Could I please get some suggestions for a cold appetizer for backyard BBQ?

Jun 29, 2011 by chefdaddyo in Home Cooking

29
Jul 01, 2011

July 4th Appetizers

Jun 23, 2011 by valerie in Home Cooking

21
Jun 24, 2011

Yaxell Ran Knife - did I make a mistake?

Jun 20, 2011 by goodeatsgal in Cookware

7
Jun 23, 2011

Chinois or cheesecloth?

Mar 01, 2007 by gavlist in Home Cooking

12
Jun 22, 2011

How to store Oven-Fried Chicken to serve later or next day

Jun 14, 2011 by goodeatsgal in Home Cooking

5
Jun 16, 2011

Chowdown at El Hueco Peruvian Restaurant in Redwood City

Apr 23, 2010 by Jefferson in San Francisco Bay Area

16
Jun 24, 2011

Can used lard be used to season cast iron pans?

May 15, 2011 by goodeatsgal in Cookware

12
May 20, 2011

Powdered buttermilk vs. real thing

Aug 20, 2009 by jinthek in General Topics

17
May 16, 2011

My mushrooms released a lot of water

May 09, 2011 by goodeatsgal in Home Cooking

15
May 10, 2011

New Trader Joe's Yea/Nay Thread - 2nd Quarter 2011 [old]

Mar 31, 2011 by greygarious in Chains

202
Apr 02, 2012

CAMBRO containers, with drain for salad greens or alternative container???

Apr 29, 2011 by erica in Cookware

9
Mar 31, 2012