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swsidejim's Profile

Type

HOW TO COOK A GOOD STEAK WHEN THE GRILL ISN’T AN OPTION

Mar 27, 2007 by angelo04 in Home Cooking

55

Things you put ketchup on

Jan 02, 2008 by potterybliss in General Topics

146

Best Pizza in Chicago?

Aug 20, 2006 by phelana in Chicago Area

100

Advice: Wisdom Tooth Extraction, what to eat?

Feb 22, 2007 by Veggietales in General Topics

288

Any secrets to a great tuna fish sandwich?

Jan 10, 2007 by SILVER in Home Cooking

346

Best barbeque sauce out of a bottle?

Jul 12, 2007 by Pei in General Topics

226

What do you put down the garbage disposal?

Mar 09, 2007 by JennyHunter in Cookware

134

I ate the entire pizza, and I bet you have too (ladies included)

May 15, 2008 by paulispumonti in General Topics

75

Gift for a chef to be?

Sep 18, 2006 by shana in Cookware

39

How do doctor up canned baked beans?

Aug 01, 2008 by mom2 in Home Cooking

29

Favorite Seinfeld food moments

Jan 02, 2007 by Brian S in Not About Food

398

Boiling pasta - oil or no oil

Apr 23, 2007 by Ashibi in Home Cooking

47

What to serve with Meatloaf?

Mar 03, 2008 by food.fiend in Home Cooking

51

Where do you buy your kitchen supplies?

Aug 26, 2008 by Jstern35 in Cookware

19

What really happens at a restaurant when the customer can't pay?

Jun 13, 2007 by lucybobo in Not About Food

168

Why does chicken smell like bleach these days?

Jan 10, 2008 by Missy in General Topics

43

Fry Oil Disposal in an Apartment

Feb 01, 2008 by BabyLitigator in Not About Food

48

How do you get rid of fruit flies in your kitchen??

Jul 25, 2007 by thunderbug84 in Not About Food

254

10 Reasons Why Whole Foods Is Annoying

Oct 21, 2008 by CHOW Staff in Features

86

Your favorite ravioli filling?

Jan 24, 2007 by Katie Nell in Home Cooking

55

Best Fried Rice & Stir Fry Recipes

Feb 06, 2007 by lollya in Home Cooking

36

Kanye West bringing Fatburger to Chicago

Aug 13, 2008 by rubinow in Chains

14

Am I the only one who lives in a magic house? A lighthearted look at ourselves & food safety

Nov 15, 2008 by Sam Fujisaka in Not About Food

320

Plate sharing fee- why?

Jul 23, 2007 by lawgirl3278 in Not About Food

119

Backyard Championship Ribs

Jul 02, 2008 by CHOW Staff in Recipes

34