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Best meal I ever ate:
Baden Baden, Germany. Braised Lamb, unbelievable potatoes and goat cheese ice cream on dense caramel cake for desert.
My current drink of choice:
Proseco and Aperol. So good.
I really wish I could:
Eat good sushi daily for free.
My "Go-to" dinner party dish:
Goat Cheese and Garlic Gratin
My top 5 favorite restaurants:
Victorias Pasta Shop, Norman ok...Gaijin Sushi, norman ok...
My most tattered cookbooks:
Paula Dean Holiday book, internet recipie junkie
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