toomanypots's Profile

Type

Is quality worth the expense? You bet your ass it is.

Mar 20, 2009 by Demented in Cookware

25

Pizza: West of the 405, when it is not Monday

Sep 27, 2005 by Ciao Bob in Los Angeles Area

48

Range Hood Depth

Feb 08, 2009 by Philly Ray in Cookware

18

Mexican Coke SPOTTED!

Sep 24, 2007 by xMOOx in Los Angeles Area

58

Special Vegetarian Experience

Mar 18, 2009 by 1newyorkguy in Los Angeles Area

4

Do i have to drive all the way to Pizzeria Mozza?

Feb 19, 2009 by Ben7643 in Los Angeles Area

17

Seeking delectable (& organic) special dinner

Mar 16, 2009 by susiequeue in Los Angeles Area

9

Best way to finish knife handle

Mar 12, 2009 by Apricotjello in Cookware

22

How CLEAN is your kitchen exhaust system

Mar 01, 2009 by chefwong in Cookware

6

Non-sweet, non-baked breakfasts, NELA/Pasadena?

Mar 02, 2009 by Vaya Con Carne in Los Angeles Area

39

Cuban Suggestions-Sherman Oaks/Van Nuys?

Mar 04, 2009 by Hypnotic23 in Los Angeles Area

19

Knife sharpeners - no, I mean you people!

Feb 28, 2009 by applehome in Cookware

11

What size pot do you use to make Jewish chicken soup?

Feb 18, 2009 by Nikki NYC in Cookware

14

Under Cabinet Hood Recommendation

Mar 01, 2009 by archetypemusic in Cookware

5

Buying a range hood - Please advise

Mar 01, 2009 by smyneni in Cookware

7

Recommend Brands for Kitchen Remodel?

Nov 10, 2008 by lfhhouston in Cookware

39

Is there a technique to "unbow" older pans that no longer sit flat?

Feb 08, 2009 by fermented in Cookware

10

What's you go to cooking slotted and non slotted spoon

Feb 07, 2009 by chefwong in Cookware

7

Thanksgiving-Hopping

Nov 19, 2008 by CHOW Staff in Features

18

Advice - Overhead range hood

Jan 30, 2009 by Bonus in Cookware

15

What's your go to pan...

Feb 05, 2009 by qwerty78 in Cookware

19