Your "pro-style" range: Would you spend the money again?
Jan 13, 2009
Pot rack look
Feb 15, 2009
Ideas to store pans?
Jun 08, 2009
WAR(ming drawer) - What is it good for?
Jan 30, 2009
Re-seasoning cast iron?
Feb 16, 2009
Seriously Now -- Which countertop appliances do you leave out on your counter?
Apr 10, 2009
Do you have a favorite I'm-alone-now-so-nobody-will-know favorite dish?
Feb 22, 2009
in General Topics
What is the most useless gadget in your kitchen
Nov 06, 2006
I know epi's doing it, but what are your 5 favorite kitchen things?
Feb 04, 2009
Best Wood for Cutting-Board Countertop?
Dec 28, 2006
The Basics: How to Make Veggie Risotto
Jan 12, 2009
Does anyone have anything good to say about Viking (rangetops and ovens)?
Mar 18, 2008
Jan 23, 2009
Advice Needed - CFM Minimum Requirments
Nov 11, 2009
Range hoods, need some advice!
Jun 11, 2010
Mar 11, 2009
Another confused about range hoods
Mar 12, 2009
Where can I buy a smooth honing rod?
Jan 21, 2009
Am I the only one who finds Al Clad difficult to clean?
Feb 23, 2009
Has the Whole Craft Cocktail Thing Gone Too Far?
Feb 06, 2009
Gas range "American range" vs "Blue Star" or else? what to choose?
Feb 07, 2009
Any rustic "caveman tech" gadgets in your kitchen?
May 20, 2009
The Current State of Italian in Los Angeles
May 31, 2009
in Los Angeles Area
Mar 05, 2009
How do you wash your knives?
May 08, 2009
Best meal I ever ate:
too many; I'll work on this one
My current drink of choice:
a sidecar, the old fashioned way
I really wish I could:
cook dinner for eight at least weekly
My "Go-to" dinner party dish:
Artichoke Risotto, Mexican Lasagne
My favorite comfort food:
mac 'n cheese, and brownies. Isn't that everyone's?
My top 5 favorite restaurants:
Madeline's, Octopus, Gibson's, Anarbagh, Don Pepe's
My most tattered cookbooks:
JOC, Follow Your Heart Soup Cookbook,
People Reading Me
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