Best meal I ever ate:
Beer dinner at Brewery Ommegang... SO good!
My current drink of choice:
Biere de mars - Brewery Ommegang
I really wish I could:
travel the world on a many year long culinary tour
My "Go-to" dinner party dish:
lemon garlic roast chicken, roasted with carrots, potatoes, turnips, and vidalias. Served with sauteed rainbow chard (with lemon and garlic to continue the trend).
My favorite comfort food:
homemade mac and cheese
My top 5 favorite restaurants:
Lemaire at the Jefferson Hotel in Richmond, various sodas in Zancudo, CR, Sawatdee Thai in Arlington, Zaytinya in DC, Il Radicchio in Arlington, and TECC
My most tattered cookbooks:
The mediterranean vegan kitchen